Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Itinerant Wanders Gold	No Profile Selected	240 Litres	1.042	1.011	4.15	30.27	5.83 °L	294	0
Author: Gandalf Boil Size: 195 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.3 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2020 3:08 PM Notes: Use Protafloc instead of irish moss
GOLDEN ALE	No Profile Selected	300 Litres	1.043	1.011	4.24	14.4	3.61 °L	294	0
Author: Luis Ospino Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 5:33 PM Notes:
Red Lager	Irish Red Ale	260 Litres	1.042	1.011	4.18	22.29	13.42 °L	294	0
Author: Boil Size: 266.93 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 7:00 PM Notes:
Melon Hops	No Profile Selected	160 Litres	1.042	1.011	4.15	21.57	4.71 °L	294	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 11:54 AM Notes:
Awesome Recipe	cold ipa	550 Litres	1.039	1.007	4.15	0	2.09 °L	294	0
Author: Boil Size: 625 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 7:05 AM Notes:
Eton Rifles	Strong Bitter	5 Gallons	1.046	1.015	4.07	20.3	12.67 °L	294	3
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 7:41 PM Notes:
British Pyrite Ale	British Golden Ale	3 Gallons	1.042	1.01	4.19	27.12	5.49 °L	294	0
Author: Rob R. Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2022 2:58 PM Notes: Fermented for 2 weeks and 4 days in carboy, bottle conditioned for two weeks afterwards. Found that keeping it in primary fermenter for 2 weeks and 4 or 5 days usually results in a clearer beer and a more golden colour rather than a dull yellow. This could probably also be achieved by adding a Whirlfloc tablet with 15 minutes remaining in boil, but we found it seems to taste better with the extra time in primary fermentation. Alternately could add 2nd addition of hops with 5 minutes remaining in boil to achieve a BG/GU ratio of 0.49, which does not adhere strictly to the style but still has an IBU within the style's range. Have tried several iterations, including one with Lutra Kveik instead of Wyeast-1098. Found that the Lutra resulted in a lemon aftertaste, a bit sour. Also tried White Labs WLP-002 English Ale Yeast, though this seems to produce a taste that is less enjoyable than Wyeast-1098. May try other British Ale yeasts, but Wyeast-1098 seems to produce the best taste discovered so far.
American Pale Ale	Blonde Ale	40 Litres	1.043	1.011	4.26	0	2.4 °L	294	0
Author: Carlos Poitevin Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 2:44 AM Notes:
Market Mild	Dark Mild	30 Litres	1.046	1.014	4.11	31.05	18.26 °L	294	0
Author: migueledls Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 5:02 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.042	1.01	4.1	0	5.59 °L	294	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 10:35 PM Notes:
Awesome Recipe	Oatmeal Stout	11 Gallons	1.042	1.011	4.17	0	7.21 °L	294	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 2:26 PM Notes:
Centennial Blonde (BM)	American Light Lager	5.5 Gallons	1.043	1.011	4.23	0	3.84 °L	294	0
Author: headlessbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 4:54 PM Notes:
Bitter Ale	German Leichtbier	15 Litres	1.044	1.012	4.21	50.5	5.35 °L	294	0
Author: Shipstone Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.3 g Creation Date: 4/5/2020 8:45 PM Notes:
AllGrain Blonde	Blonde Ale	11 Gallons	1.043	1.011	4.24	25.28	3.23 °L	294	0
Author: DBreezy Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 5:42 AM Notes:
Stout 19	Dry Stout	40 Litres	1.045	1.013	4.25	31.64	34.1 °L	294	0
Author: Rein Mühre Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 8:40 AM Notes:
Cruisin’	American IPA	15 Gallons	1.043	1.011	4.25	0	5.1 °L	294	0
Author: BillyBoy36 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 3:23 PM Notes:
Chinook	American IPA	5.5 Gallons	1.043	1.011	4.21	47.78	11.24 °L	294	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 2:11 PM Notes:
American Summer Pale Ale	American Pale Ale	11 Gallons	1.042	1.011	4.07	0	3.12 °L	294	2
Author: Keith M Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 1:10 PM Notes:
Cottar APA	American Light Lager	23 Litres	1.041	1.009	4.23	91.35	4.77 °L	294	0
Author: Black Star Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 2:05 PM Notes:
Awesome Recipe	American Light Lager	2100 Litres	1.042	1.011	4.14	0	3.14 °L	294	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 9:06 AM Notes:
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