English IPA PORTAZUL
|
Standard/Ordinary Bitter
|
11 Litres |
1.05 |
1.017 |
4.26 |
39.83 |
6.12 °L
|
224 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 1:20 AM |
Notes: |
|
Tree House Hazer Big Batch
|
No Profile Selected |
4.25 Gallons |
1.074 |
1.018 |
7.35 |
36.42 |
4.62 °L
|
224 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2023 11:21 AM |
Notes: |
|
NFLager
|
Light American Lager
|
5 Gallons |
1.037 |
1.006 |
4.14 |
12 |
2.4 °L
|
224 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 9:51 PM |
Notes: |
|
Test
|
No Profile Selected |
10 Gallons |
1.096 |
1.018 |
10.18 |
0 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 3:47 AM |
Notes: |
|
Mildly Interesting
|
Mild
|
6 Gallons |
1.036 |
1.01 |
3.4 |
20.65 |
12.38 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 4/22/2023 7:23 PM |
Notes: |
|
Kveik Ale Rd 2
|
No Profile Selected |
3 Gallons |
1.057 |
1.011 |
6.06 |
0 |
6.18 °L
|
224 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 7:02 PM |
Notes: Primary fermentation 14 days
Whatever my carb was for Kviek...do half that |
|
Hazy Cheapskate
|
No Profile Selected |
18 Litres |
1.051 |
1.009 |
5.52 |
39.05 |
3.18 °L
|
224 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 3:04 PM |
Notes: |
|
Henshalli Stout
|
American Stout
|
5 Gallons |
1.07 |
1.016 |
7.08 |
46.6 |
30.91 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 6:59 PM |
Notes: |
|
Stone Clone
|
Russian Imperial Stout
|
5 Gallons |
1.098 |
1.019 |
10.29 |
48.51 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 8:30 PM |
Notes: |
|
Milk Chocolate Stout(sj)
|
Sweet Stout
|
5.5 Gallons |
1.063 |
1.014 |
6.35 |
58.56 |
47.35 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 4:31 PM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5.25 Gallons |
1.063 |
1.025 |
5.11 |
42.81 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: suger |
Priming Amount: 5oz |
Creation
Date: 6/25/2018 11:25 AM |
Notes: |
|
STOUT CACOA
|
Oatmeal Stout
|
15 Litres |
1.05 |
1.011 |
5.08 |
12.51 |
22.68 °L
|
224 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 12:58 AM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
25 Litres |
1.052 |
1.014 |
5.01 |
29.79 |
36.23 °L
|
224 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 1:06 PM |
Notes: |
|
Imperial Stout
|
Russian Imperial Stout
|
10 Litres |
1.115 |
1.027 |
11.6 |
53.09 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 10:40 PM |
Notes: |
|
Dagmar Brown Ale
|
Northern English Brown
|
7 Litres |
1.05 |
1.013 |
4.94 |
19.93 |
21.05 °L
|
224 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 9.5 g |
Creation
Date: 11/9/2019 6:11 PM |
Notes: |
|
Brown Ale
|
Mild
|
18.93 Litres |
1.047 |
1.011 |
4.65 |
14.91 |
19.63 °L
|
224 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 15.6 g |
Creation
Date: 10/14/2019 9:19 PM |
Notes: |
|
Ri-porter
|
Brown Porter
|
30 Litres |
1.018 |
1.005 |
1.82 |
0 |
4.63 °L
|
224 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 1:08 PM |
Notes: |
|
MAKIPA
|
American IPA
|
15 Litres |
1.067 |
1.013 |
7.09 |
61.73 |
12.14 °L
|
224 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 11:21 AM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5 Gallons |
1.104 |
1.026 |
10.21 |
124.27 |
43.53 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 10:15 PM |
Notes: |
|
Smoking The Rye
|
Extra Special/Strong Bitter (ESB)
|
5 Gallons |
1.06 |
1.014 |
6.06 |
46.88 |
14.55 °L
|
224 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 1:50 AM |
Notes: |
|
|
|