NEIPA Beer Recipe | All Grain American IPA by Shaunyboy85 | Brewer's Friend
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NEIPA

223 calories 23.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created: Friday September 7th 2018
1.067
1.018
6.4%
15.9
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale Ale11 lb Pale Ale 37 3.5 84.7%
0.66 lb American - CaraCrystal Wheat Malt0.66 lb CaraCrystal Wheat Malt 34 55 5.1%
0.66 lb German - Wheat Malt0.66 lb Wheat Malt 37 2 5.1%
0.66 lb Rolled Oats0.66 lb Rolled Oats 33 2.2 5.1%
12.98 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 15.94 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Sparge -- 149 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 310 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"NEIPA" American IPA beer recipe by Shaunyboy85. All Grain, ABV 6.41%, IBU 15.94, SRM 9.78, Fermentables: (Pale Ale, CaraCrystal Wheat Malt, Wheat Malt, Rolled Oats) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-07 21:05 UTC
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