|
Casa 11 Blonde Ale
|
Blonde Ale
|
120 Litres |
1.057 |
1.01 |
6.07 |
11.45 |
6.4 °L
|
307 |
0 |
|
|
|
| Boil
Size: 126 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 5/19/2020 4:38 PM |
| Notes: |
|
|
Scotish Ale
|
Scottish Export
|
100 Litres |
1.061 |
1.015 |
6.1 |
16.47 |
23.65 °L
|
307 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 4/24/2025 5:17 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.058 |
1.013 |
5.95 |
49.6 |
31.87 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 4:00 AM |
| Notes: |
|
|
Choco Stout
|
Sweet Stout
|
5 Gallons |
1.053 |
1.009 |
5.73 |
20.07 |
35.48 °L
|
307 |
1 |
|
|
|
| Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 5:22 PM |
| Notes: |
|
|
Crno
|
Sweet Stout
|
23 Litres |
1.038 |
1.01 |
3.75 |
35.78 |
15.04 °L
|
307 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 2:38 PM |
| Notes: |
|
|
Warmer
|
British Strong Ale
|
6 Gallons |
1.074 |
1.025 |
6.49 |
37.26 |
16.75 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2020 5:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
26 Litres |
1.056 |
1.011 |
5.93 |
32.67 |
23.2 °L
|
307 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 204.4 g |
Creation
Date: 11/8/2020 1:56 AM |
| Notes: |
|
|
Awesome Recipe 2
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.49 |
39.73 |
8.87 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 5:51 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
55 Litres |
1.049 |
1.015 |
4.55 |
18.75 |
4.35 °L
|
307 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 12:03 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
20 Litres |
1.041 |
1.01 |
4.04 |
17.88 |
5.48 °L
|
307 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 1:16 PM |
| Notes: |
|
|
Red Ale 19/07/2018
|
Irish Red Ale
|
27 Litres |
1.045 |
1.013 |
4.11 |
22.12 |
10.84 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 1:30 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
5 Gallons |
1.057 |
1.01 |
6.2 |
36.86 |
16.2 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 4/28/2020 3:14 AM |
| Notes: |
|
|
Old Stock Zale
|
Old Ale
|
5.5 Gallons |
1.104 |
1.026 |
10.2 |
0 |
8.96 °L
|
307 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 6:03 AM |
| Notes: |
|
|
Murat
|
Blonde Ale
|
20 Litres |
1.045 |
1.007 |
4.97 |
39.33 |
8.92 °L
|
307 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2019 1:02 PM |
| Notes: |
|
|
I Dont Know
|
Blonde Ale
|
22 Litres |
1.052 |
1.013 |
5.15 |
126.54 |
8.92 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 9:49 PM |
| Notes: |
|
|
Creamsic-ale
|
Blonde Ale
|
23 Litres |
1.057 |
1.019 |
4.95 |
0 |
3.83 °L
|
307 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: MapleSyrup |
Priming Amount: 189.8 g |
Creation
Date: 11/9/2019 4:53 PM |
| Notes: |
|
|
Božični Ale
|
Blonde Ale
|
39 Litres |
1.065 |
1.009 |
7.38 |
31.43 |
3.47 °L
|
307 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 9/25/2019 5:09 PM |
| Notes: OG je bil 1,08 dodal sem 12 l vode in je OG 1,065 |
|
|
2x2x2
|
Blonde Ale
|
16 Gallons |
1.08 |
1.023 |
7.47 |
40.77 |
8.26 °L
|
307 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 4:55 PM |
| Notes: |
|
|
DIS
|
Irish Stout
|
5.25 Gallons |
1.045 |
1.011 |
4.47 |
32.57 |
36.95 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 5:04 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5 Gallons |
1.075 |
1.018 |
7.52 |
37.84 |
14.83 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 1:22 AM |
| Notes: |
|
|
|
|