Imperial Stout
|
Russian Imperial Stout
|
10 Litres |
1.115 |
1.027 |
11.6 |
53.09 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 10:40 PM |
Notes: |
|
HefeZeutzius 1.0
|
Weizen/Weissbier
|
5 Gallons |
1.038 |
1.007 |
3.97 |
22.96 |
6.48 °L
|
224 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 6:31 PM |
Notes: |
|
Mildly Interesting
|
Mild
|
6 Gallons |
1.036 |
1.01 |
3.4 |
20.65 |
12.38 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 4/22/2023 7:23 PM |
Notes: |
|
Henshalli Stout
|
American Stout
|
5 Gallons |
1.07 |
1.016 |
7.08 |
46.6 |
30.91 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 6:59 PM |
Notes: |
|
Stone Clone
|
Russian Imperial Stout
|
5 Gallons |
1.098 |
1.019 |
10.29 |
48.51 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 8:30 PM |
Notes: |
|
Milk Chocolate Stout(sj)
|
Sweet Stout
|
5.5 Gallons |
1.063 |
1.014 |
6.35 |
58.56 |
47.35 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 4:31 PM |
Notes: |
|
Kookiē Stout
|
Sweet Stout
|
5.5 Gallons |
1.085 |
1.029 |
7.26 |
95.89 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2020 12:57 AM |
Notes: |
|
Mead
|
Dry Mead
|
1 Gallons |
1.126 |
1.031 |
12.4 |
0 |
5.1 °L
|
224 |
0 |
|
Author:
|
|
MacDaddyMike
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 4:51 AM |
Notes: |
|
Pliny The Elder Clone
|
Imperial IPA
|
5 Gallons |
1.074 |
1.016 |
7.67 |
193.23 |
6.21 °L
|
224 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 11:47 PM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
25 Litres |
1.052 |
1.014 |
5.01 |
29.79 |
36.23 °L
|
224 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 1:06 PM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5.25 Gallons |
1.063 |
1.025 |
5.11 |
42.81 |
50 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: suger |
Priming Amount: 5oz |
Creation
Date: 6/25/2018 11:25 AM |
Notes: |
|
Dagmar Brown Ale
|
Northern English Brown
|
7 Litres |
1.05 |
1.013 |
4.94 |
19.93 |
21.05 °L
|
224 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 9.5 g |
Creation
Date: 11/9/2019 6:11 PM |
Notes: |
|
Brown Ale
|
Mild
|
18.93 Litres |
1.047 |
1.011 |
4.65 |
14.91 |
19.63 °L
|
224 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 15.6 g |
Creation
Date: 10/14/2019 9:19 PM |
Notes: |
|
DB TRIPA
|
Belgian Tripel
|
5.25 Gallons |
1.094 |
1.017 |
10.11 |
40.16 |
8.4 °L
|
224 |
0 |
|
Author:
|
|
AGbrewer
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 4:06 PM |
Notes: 2 Liter Starter |
|
Ri-porter
|
Brown Porter
|
30 Litres |
1.018 |
1.005 |
1.82 |
0 |
4.63 °L
|
224 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 1:08 PM |
Notes: |
|
Sabotage Clone
|
Saison
|
5.5 Gallons |
1.052 |
1.012 |
5.25 |
33.68 |
7.15 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:30 PM |
Notes: |
|
MAKIPA
|
American IPA
|
15 Litres |
1.067 |
1.013 |
7.09 |
61.73 |
12.14 °L
|
224 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 11:21 AM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5 Gallons |
1.104 |
1.026 |
10.21 |
124.27 |
43.53 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 10:15 PM |
Notes: |
|
Belgian Blonde Ale
|
Belgian Blond Ale
|
11.5 Litres |
1.071 |
1.014 |
7.49 |
17.2 |
7.42 °L
|
224 |
0 |
|
|
Boil
Size: 14.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 12:21 AM |
Notes: |
|
Pale Ale Belge
|
Belgian Pale Ale
|
8 Litres |
1.05 |
1.009 |
5.32 |
27 |
5.92 °L
|
224 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 3:57 PM |
Notes: 2 myrique beaumier
8 poivre dune
Dans le mash
10g sel guerande
5g acid citric
1kg bleuet sauvage
|
|
|
|