Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Baby IPA	American IPA	5.5 Gallons	1.053	1.004	6.41	33.97	11.22 °L	242	0
Author: AdamCrum Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/20/2019 9:49 PM Notes:
NEW ENGLAND IPA ７	Specialty IPA: New England IPA	330 Litres	1.068	1.019	6.38	12.45	5.02 °L	242	0
Author: K.K Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 2:17 PM Notes:
Pumpkin	American Amber Ale	155 Gallons	14.685	2.828	6.39	13.93	11.84 °L	242	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 4:20 PM Notes:
Wee Heavy	Wee Heavy	11 Litres	1.067	1.019	6.37	26.28	14.57 °L	242	1
Author: Boil Size: 15.13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 11:35 PM Notes:
Hazy Take	American IPA	22.4 Litres	1.064	1.015	6.41	98.22	4.65 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 4/1/2023 9:11 AM Notes: Mash at 150° F (66° C) until conversion is complete. Lauter and sparge to collect 7.5 gal. (28.5 L) of wort and boil 60 minutes. Do not add Whirlfloc or Irish moss. At flameout, wait until wort cools to 180° F (82° C) to avoid volatilizing hop oils. Set timer for 40 minutes and add first hop stand addition. After 10 minutes and 20 minutes, respectively, add the second and third hop stand additions. After the total hop stand of 40 minutes, chill wort to 67° F (19° C), decant starter, pitch yeast, and aerate. Over the course of the two-week fermentation, ramp the temperature up to 73° F (23° C) to ensure full attenuation. On approximately day five of fermentation, when attenuation has reached about 80 percent, add the first dry hop addition. (Optionally, you could add a can of thawed pineapple or grapefruit juice concentrate at this point.) Five days later, remove the first dry hop addition, add the second addition, and dry hop for five more days. Carbonate to 2.5 volumes of CO2 (or add 3.75 oz./106 g corn sugar if bottling) and drink fresh. Prost!
Freshhop Westcoast/White IPA	No Profile Selected	11 Gallons	1.065	1.017	6.39	50.37	7.06 °L	242	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 81 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 10:52 PM Notes:
Spruce Avenue	English IPA	5.5 Gallons	1.061	1.012	6.36	63.74	4.78 °L	242	0
Author: Solid Oak Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 7:16 PM Notes:
Las Sobras ALE	Blonde Ale	5 Gallons	1.06	1.011	6.43	44.1	11.7 °L	242	0
Author: Akaninakai Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 3:36 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.065	1.016	6.37	29	4.9 °L	242	0
Author: eegs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 6:30 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	14.921	3.107	6.38	8.09	4.67 °L	242	0
Author: Boil Size: 527 Gallons Boil Time: 60 Boil Gravity: 14.5 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2019 4:02 PM Notes:
Awesome Recipe	Irish Red Ale	10 Litres	1.06	1.011	6.41	25	12.96 °L	242	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 12:06 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	5.5 Gallons	1.065	1.016	6.39	40.65	14.96 °L	242	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 3:20 PM Notes:
Bock	Dunkles Bock	5.5 Gallons	1.065	1.016	6.38	23.61	14.53 °L	242	0
Author: sameyers73 Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 11:14 AM Notes:
Awesome Recipe	American Stout	19 Litres	1.063	1.015	6.36	65.02	6.85 °L	242	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 4:11 AM Notes:
Moving Foward IPA	American IPA	12 Gallons	1.063	1.014	6.43	52.87	7.43 °L	242	0
Author: Delay Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 4:07 PM Notes:
Awesome Recipe	American Pale Ale	300 Litres	1.059	1.011	6.36	30.67	8.59 °L	242	0
Author: Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 3:32 PM Notes:
Greenway IPA	American IPA	5.5 Gallons	1.065	1.016	6.41	58.66	9.62 °L	242	0
Author: jeraco Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 3:35 PM Notes:
NEIPA	American IPA	5 Gallons	1.067	1.018	6.41	15.94	9.78 °L	242	0
Author: Shaunyboy85 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 9:05 PM Notes:
Awesome Recipe	Fruit Beer	5.5 Gallons	1.061	1.012	6.44	15.19	4.56 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 3:30 PM Notes:
Awesome Recipe	American IPA	29 Litres	1.061	1.012	6.41	46.66	13.26 °L	242	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 3:43 AM Notes:
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