Homebrew Beer Recipes

Page 12905 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dávidka	American IPA	10 Litres	1.057	1.014	5.58	59.28	6.15 °L	242	0
Author: gomby7 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 9:15 AM Notes:
West Coast IPA	American IPA	20 Litres	1.052	1.01	5.56	73.01	7.42 °L	242	0
Author: Pete's Pub Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 9:43 PM Notes: BrewHQ BIAB, West Coast IPA. OG 1.040, a bit low. Mash temp was 67 and below, for 60 min. Boiled for 60 min and cooler to 18 deg, pitched 1 pouch of Safale 05. Aerated for 1 min. No water chemistry adjustments
MB Irish Red	No Profile Selected	6 Gallons	1.056	1.014	5.53	39.07	18.78 °L	242	0
Author: jbedell2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2022 3:05 PM Notes:
Ladron De Naranjas	Fruit Beer	25 Litres	1.056	1.013	5.56	60.16	5.9 °L	242	0
Author: MaxBrewer Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 3:14 PM Notes:
American Pale Ale	American Pale Ale	80 Litres	1.052	1.009	5.55	30.09	4.94 °L	242	0
Author: Boil Size: 86.24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 7:52 PM Notes:
Awesome Recipe	Witbier	21 Litres	1.058	1.016	5.56	13.77	4 °L	242	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 1/20/2021 10:45 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.057	1.014	5.58	0	8.99 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 4:05 PM Notes:
APA V1.2	American Pale Ale	80 Litres	1.052	1.009	5.54	43.48	5.6 °L	242	0
Author: AlejoD Boil Size: 98.2 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/28/2020 9:29 PM Notes: agregar Malta Brown en el recirculado hacer Recirculado por 45 min mantener ph de maceración en 5.3 o 5.2 hervir 90 min agregar Cascade 5 min antes de finalizar hervor Apagar el fuego y mandarle whirpool, tapar olla y esperar a que baje a menos de 90°. a los 85° o antes, agregar Simcoe y Citra. hacare whirpool zarpado y tapar. Dejar tapada 30 minutos y luego trasvasar. Fermentación: 18° 2 dias 20° 2 dias 23° y hacer DryHop.
Paulanerklone	Weissbier	32 Litres	1.054	1.012	5.56	14.96	5.1 °L	242	0
Author: Boil Size: 39.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 7:55 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.056	1.014	5.54	0	10.29 °L	242	0
Author: Samuel Perez Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 4:48 PM Notes:
Awesome Recipe	American Pale Ale	20.1 Litres	1.051	1.009	5.59	33.63	7.65 °L	242	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 5:37 PM Notes:
QPA	American Pale Ale	11 Gallons	1.054	1.012	5.56	43.16	6.45 °L	242	1
Author: tkaufman Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 12:41 PM Notes:
Long Walk Dupe	American IPA	5 Gallons	1.052	1.01	5.57	42.97	6.84 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 2:47 AM Notes:
Rhotis Blonde Ale	Blonde Ale	24.4 Litres	1.055	1.013	5.57	29.27	3.82 °L	242	0
Author: Boil Size: 34 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 82.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 6:34 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.056	1.014	5.56	65.37	8.98 °L	242	0
Author: Chad Gray Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 1:50 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.057	1.015	5.56	0	7.72 °L	242	0
Author: rorro Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 4:14 PM Notes:
Homebrew Ale	American Light Lager	112 Gallons	1.057	1.014	5.58	48.64	6.52 °L	242	0
Author: Barebottle Brewing Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 7:18 PM Notes:
Large Tire	Saison	5.5 Gallons	1.052	1.009	5.57	19.22	14.34 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 11:48 PM Notes:
Awesome Recipe	No Profile Selected	200 Litres	1.052	1.01	5.56	0	3.19 °L	242	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 1:16 AM Notes:
Neipa Fake	Specialty IPA: New England IPA	23 Litres	1.056	1.014	5.55	62.47	4.96 °L	242	0
Author: Penteado Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 9:30 PM Notes:
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