Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter Parober	Brown Porter	100 Litres	1.062	1.015	6.08	0	5.84 °L	227	0
Author: Facu Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 11:17 PM Notes:
Goat Patch Hazy Clone	American Pale Ale	5.5 Gallons	1.068	1.016	6.79	49.64	6.94 °L	227	1
Author: 1 Barrel Brewing Company Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 8/9/2024 2:42 PM Notes: After active fermentation add (once settled down) 2 oz Mosaic 1 oz Citra On day 3 of fermentation add 1 oz Mosaic 2 oz Citra Cold crash after fermentation has completed and transfer to keg or bottle.
24/01 New World Sesh IPA	American Pale Ale	23 Litres	1.044	1.01	4.52	51.09	7.24 °L	227	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 8:24 PM Notes:
Porter	Robust Porter	50 Litres	1.047	1.008	5.01	19.74	35.83 °L	227	0
Author: OSCAR7RG Boil Size: 55.98 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 12:42 PM Notes:
Lahell Brown Ale 2023	Mild	40 Litres	1.005	1.001	0.5	0	3.98 °L	227	0
Author: Lahell Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2023 8:39 PM Notes:
Pumpkin Hauwert	American Pale Ale	19 Litres	1.037	1.009	3.66	0	2.59 °L	227	0
Author: Hauwert Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 9:29 AM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.053	1.013	5.37	0	8.08 °L	227	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 7:56 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.065	1.051	1.87	0	15.76 °L	227	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 8:30 PM Notes:
Awesome Recipe	American Pale Ale	4 Litres	1.052	1.01	5.51	34.03	4.56 °L	227	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 4:09 PM Notes:
Big Clona	American Pale Ale	5.5 Gallons	1.046	1.009	4.87	12.68	5.17 °L	227	1
Author: Conspiracy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 8:08 PM Notes:
Flapjack Breakfast Stout	Dry Stout	86 Litres	1.048	1.008	5.27	39.59	25.92 °L	227	2
Author: Terence Boil Size: 90 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: -0.12 bar Creation Date: 1/28/2012 9:39 AM Notes: @5min: 4oz Cocoa Powder @3days: 1 litre Maple Syrup @7days: 4 oz Cacao Nibs & 2 Vanilla beans (I boiled both in ~150ml water for better extraction, cooled and tossed in) @3-4 days before bottling: 4oz Whole Bean coffee
ALMAVERDE PORTER COVID19	Robust Porter	20 Litres	1.067	1.019	6.25	32.25	35.94 °L	227	0
Author: ALMAVERDE Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 3:04 PM Notes:
Baltic Porter	Baltic Porter	5 Gallons	1.095	1.022	9.52	50.68	27.99 °L	227	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 11:58 PM Notes:
Porter	Dry Stout	20.8 Litres	1.036	1.009	3.58	0	2.82 °L	227	0
Author: comblanchien Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 7:57 PM Notes:
Xmas Beer	Southern English Brown	155 Gallons	13.9	3.6	5.55	0	26.71 °L	227	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 4:20 PM Notes:
Fresh Bread	American Amber Ale	5.5 Gallons	1.055	1.01	5.85	36.79	11.41 °L	227	0
Author: dirkmonson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 10:47 PM Notes:
AAA V1	American Amber Ale	120 Litres	1.051	1.013	5.07	24.01	14.23 °L	227	1
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 6:19 PM Notes:
Robust Porter	Brown Porter	5 Gallons	1.061	1.012	6.47	42.01	39.86 °L	227	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 10:49 PM Notes:
Awesome Recipe	Robust Porter	20.8 Litres	13.49	3.49	5.38	29.96	32.37 °L	227	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 12:37 PM Notes:
Miss Brown	American Brown Ale	250 Litres	1.06	1.016	5.79	30.77	21.04 °L	227	1
Author: Erik.R Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2014 8:22 PM Notes:
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