Amarillo Session Ipa
|
American IPA
|
20.8 Litres |
1.042 |
1.008 |
4.48 |
27.8 |
5.65 °L
|
227 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 8:50 PM |
Notes: |
|
Wheat
|
Weizen/Weissbier
|
100 Gallons |
8.035 |
1.378 |
3.49 |
12.37 |
6.9 °L
|
227 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 7.3 |
Efficiency: 36 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 8:29 PM |
Notes: |
|
NEIPA (500L)
|
American IPA
|
500 Litres |
1.054 |
1.011 |
5.6 |
22.02 |
4.14 °L
|
227 |
0 |
|
|
Boil
Size: 505.7 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 9:10 AM |
Notes: Mash 69°C
Sparge 75°C
Boil 75mins
15 min - juniper berries (provided by Niang)
10 min - nutrients
WP - osmanthus, chrysanthemum, wolfberries (provided by Niang)
Whirlpool 30mins
Ferment 35°C
DH - 4 days
Spirit addition - same time as DH (provided by Niang)
No finings
|
|
Red IPA
|
American IPA
|
23 Litres |
1.061 |
1.013 |
6.29 |
41.32 |
22.03 °L
|
227 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 6:15 PM |
Notes: |
|
Weissbier
|
Weizen/Weissbier
|
300 Litres |
12.423 |
2.712 |
5.19 |
11.2 |
3.79 °L
|
227 |
0 |
|
|
Boil
Size: 325 Litres |
Boil Time: 120 |
Boil Gravity: 11.5 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 4:45 PM |
Notes: |
|
Ipa
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.2 |
0 |
8.88 °L
|
227 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 12:40 AM |
Notes: |
|
ATM // All American Banger
|
American IPA
|
60 Gallons |
1.068 |
1.016 |
6.83 |
15.57 |
4.1 °L
|
227 |
0 |
|
|
Boil
Size: 61.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2022 2:51 PM |
Notes: Corn Sugar = Peach Rings |
|
Ipa
|
American IPA
|
5.5 Gallons |
1.076 |
1.013 |
8.16 |
47.68 |
5.69 °L
|
227 |
0 |
|
|
Boil
Size: 7.76 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 5/25/2022 4:15 AM |
Notes: |
|
Anaphylaxis
|
American IPA
|
4.5 Gallons |
1.096 |
1.019 |
10.13 |
53.98 |
12.81 °L
|
227 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 11:47 PM |
Notes: Medium body
Hoppy, malts, fruity |
|
KP Hefe - 2022
|
Weizen/Weissbier
|
21 Gallons |
1.054 |
1.011 |
5.62 |
11.61 |
3.43 °L
|
227 |
0 |
|
|
Boil
Size: 25.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/19/2020 3:14 AM |
Notes: WLP 380 - THE BEST! |
|
KIT American IPA
|
American IPA
|
17 Litres |
1.032 |
1.008 |
3.13 |
0 |
6.52 °L
|
227 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 7:08 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.05 |
1.013 |
4.94 |
78.43 |
4.5 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2020 1:26 PM |
Notes: |
|
Wheat 1
|
Weizen/Weissbier
|
5.5 Gallons |
1.055 |
1.013 |
5.51 |
6.84 |
3.46 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.5 oz |
Creation
Date: 4/25/2020 3:04 AM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
20 Litres |
1.055 |
1.011 |
5.89 |
32.96 |
26.4 °L
|
227 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 6:57 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
17 Gallons |
1.059 |
1.011 |
6.27 |
28.69 |
4.64 °L
|
227 |
0 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2019 3:31 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
40 Litres |
1.05 |
1.011 |
5.17 |
82.8 |
7.63 °L
|
227 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 244.1 g |
Creation
Date: 9/17/2019 1:56 PM |
Notes: |
|
Pequod Session IPA
|
American IPA
|
5 Gallons |
1.046 |
1.012 |
4.46 |
16.48 |
5.31 °L
|
227 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 3:14 AM |
Notes: |
|
SNR 70 IPA
|
American IPA
|
6 Gallons |
1.07 |
1.015 |
7.21 |
86.67 |
10.01 °L
|
227 |
1 |
|
Author:
|
|
Plex
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 73 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2019 12:52 PM |
Notes:
Add dry hops near end stage of fermentation.
crystal 45 is MO crystal 45 |
|
Bsoipa
|
American IPA
|
446 Gallons |
1.063 |
1.014 |
6.44 |
51.69 |
4.13 °L
|
227 |
0 |
|
|
Boil
Size: 512 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 2:42 PM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
31 Gallons |
1.053 |
1.013 |
5.17 |
0 |
3.31 °L
|
227 |
0 |
|
|
Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 7:58 PM |
Notes: |
|
|
|