Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
BSG - Magnum22 g Magnum Hops |
|
Pellet |
11 |
Boil at 68 °C
|
70 min |
24.8 |
18% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
8.73 |
32.8% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.2 |
Boil
|
18 min |
3.7 |
24.6% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.2 |
Boil
|
5 min |
1.31 |
24.6% |
|
122 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Decoction |
68 °C |
68 °C |
60 min |
|
17.5 L |
|
Fly Sparge |
72 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Target Water Profile
Balanced Profile
"EkaLager" Oktoberfest/Märzen beer recipe by Hartsa. All Grain, ABV 6.35%, IBU 38.53, SRM 5.17, Fermentables: (Pilsner Malt, Munich Malt, Pale Ale Malt) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-03 18:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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