H
|
Czech Premium Pale Lager
|
23 Litres |
1.052 |
1.009 |
5.63 |
20.01 |
3.1 °L
|
243 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 150.7 g |
Creation
Date: 10/26/2020 11:06 AM |
Notes: |
|
NEIPA (500L)
|
American IPA
|
500 Litres |
1.054 |
1.011 |
5.6 |
22.02 |
4.14 °L
|
243 |
0 |
|
|
Boil
Size: 505.7 Litres |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 9:10 AM |
Notes: Mash 69°C
Sparge 75°C
Boil 75mins
15 min - juniper berries (provided by Niang)
10 min - nutrients
WP - osmanthus, chrysanthemum, wolfberries (provided by Niang)
Whirlpool 30mins
Ferment 35°C
DH - 4 days
Spirit addition - same time as DH (provided by Niang)
No finings
|
|
Munich Madness 5g
|
Märzen
|
5 Gallons |
1.057 |
1.014 |
5.66 |
24.83 |
11.15 °L
|
243 |
0 |
|
|
Boil
Size: 5.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 11.76 psi |
Creation
Date: 7/21/2023 5:59 PM |
Notes: |
|
Dark Ale
|
Northern English Brown
|
18 Litres |
1.057 |
1.014 |
5.63 |
30.41 |
20.34 °L
|
243 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2023 3:19 PM |
Notes: |
|
Citrus Smash
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.66 |
52.52 |
4.56 °L
|
243 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2023 3:57 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
200 Litres |
1.06 |
1.018 |
5.63 |
31.4 |
9.93 °L
|
243 |
0 |
|
|
Boil
Size: 206.75 Litres |
Boil Time: 50 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 1070.8 g |
Creation
Date: 2/8/2023 12:32 PM |
Notes: |
|
Interplanetary Hazy IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.023 |
5.61 |
49.19 |
6.28 °L
|
243 |
0 |
|
|
Boil
Size: 7.38 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2022 5:24 PM |
Notes: Test run - I barely know what I'm doing. |
|
Awesome Recipe
|
English IPA
|
5 Gallons |
1.061 |
1.018 |
5.62 |
42.06 |
11.96 °L
|
243 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:44 AM |
Notes: |
|
Liberty Ale
|
No Profile Selected |
19 Litres |
1.066 |
1.023 |
5.61 |
26.69 |
4.5 °L
|
243 |
1 |
|
Author:
|
|
|
|
Boil
Size: 32.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2021 6:52 PM |
Notes: |
|
Hazy Cit Nel Ama Simcoe
|
No Profile Selected |
35 Litres |
1.061 |
1.018 |
5.62 |
27.84 |
3.95 °L
|
243 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2020 9:00 PM |
Notes: |
|
HopMar Colab
|
American IPA
|
465 Gallons |
1.055 |
1.013 |
5.61 |
44.59 |
3.81 °L
|
243 |
0 |
|
|
Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 6:51 PM |
Notes: Dry Hopping
1st
22# Azacca
11# Mandarina
2nd
22# Azacca
11# Mandarina
3rd
18.5# Azacca
BSG US-05
|
|
Lawnmower Lime Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
0 |
3.49 °L
|
243 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2020 3:34 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.059 |
1.016 |
5.62 |
0 |
22.13 °L
|
243 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 6:18 PM |
Notes: |
|
Blonde Micheladitas
|
Belgian Blond Ale
|
60 Litres |
1.051 |
1.008 |
5.65 |
24.93 |
4.23 °L
|
243 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 11:01 PM |
Notes: |
|
Awesome Recipe
|
Altbier
|
12 Gallons |
1.051 |
1.009 |
5.63 |
20.45 |
9.11 °L
|
243 |
0 |
|
|
Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2019 5:34 PM |
Notes: |
|
TK Lager
|
Baltic Porter
|
15 Litres |
1.053 |
1.01 |
5.67 |
18.72 |
9.23 °L
|
243 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/1/2019 11:49 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.65 Gallons |
1.047 |
1.005 |
5.63 |
77.13 |
6.19 °L
|
243 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: 2.78 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 8:57 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.057 |
1.014 |
5.64 |
0 |
3.23 °L
|
243 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 1:52 PM |
Notes: |
|
Master P NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.058 |
1.014 |
5.67 |
0 |
5.25 °L
|
243 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 5:44 PM |
Notes: |
|
Flanders Red
|
Flanders Red Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.65 |
14.94 |
13.31 °L
|
243 |
0 |
|
Author:
|
|
HopForce
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 6:45 PM |
Notes: |
|
|
|