Homebrew Beer Recipes

Page 12782 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1000 Litres	1.046	1.007	5.07	0	3.61 °L	243	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 8:42 PM Notes:
Squeeze Through	Clone Beer	130 Gallons	1.039	1	5.09	0	0.88 °L	243	0
Author: North Pillar Boil Size: 167.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 4:38 PM Notes:
Hell On Wheels	Munich Helles	6.5 Gallons	1.052	1.013	5.1	16.37	4.96 °L	243	0
Author: Poletrain Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 3:15 PM Notes:
Sour	No Profile Selected	3.5 Gallons	1.052	1.013	5.07	0	9.81 °L	243	0
Author: ryking13 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 2:39 PM Notes:
Grodziskie	No Profile Selected	372 Gallons	12.633	3.09	5.11	20.99	5.72 °L	243	0
Author: ConnorBarleywine Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 1.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 5:00 PM Notes:
Chocolate Orange Easter Ale	Clone Beer	22 Litres	1.051	1.012	5.1	22.07	41.21 °L	243	0
Author: Mike1984 Boil Size: 27.89 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.41 bar Creation Date: 11/10/2023 12:35 PM Notes:
Holschuh Pils	German Pils	3 Gallons	1.047	1.008	5.1	37.87	3.49 °L	243	0
Author: Josh Hughes Boil Size: 4.25 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/31/2023 3:56 PM Notes:
Aussie IPA F1 CONATUS	Australian Sparkling Ale	2384 Litres	1.052	1.013	5.1	15.34	5.42 °L	243	0
Author: DSDO Boil Size: 2492 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 10:13 AM Notes: Agua : 90 SO4 50 Cl 60 Ca 88% Pale 6% Trigo 6% Carahell mash 69°C a 5.2 pH 8 IBUs en olla WH a 95°C : 0.8 gr/L al FV de Galaxy 0.8 gr/L al FV de Enigma DH a 23°C 2.5 gr/L Galaxy 2.5 gr/L Enigma US05 Enfriamiento a 19°C
Hefeweizen	Weissbier	20.8 Litres	1.051	1.012	5.1	14.19	3.37 °L	243	0
Author: Boil Size: 26.62 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 1:04 AM Notes:
Kolsch (Northern Brewer Kit)	Kölsch	5 Gallons	1.047	1.008	5.09	34.87	3.08 °L	243	0
Author: Brad Petersen Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 2:34 PM Notes:
Weissbier	Weissbier	23 Litres	1.052	1.014	5.09	10.76	3.36 °L	243	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 7:17 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.056	1.017	5.07	30.26	5.91 °L	243	0
Author: Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 5:46 PM Notes:
Ballantine XXX	No Profile Selected	6.5 Gallons	1.051	1.012	5.08	44.08	7.8 °L	243	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 11:05 PM Notes:
Dunkles Weissbier	Dunkles Weissbier	29 Litres	1.052	1.013	5.12	0	25.69 °L	243	0
Author: Antonio Francisco Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2020 4:06 PM Notes:
Vienna Lager	Vienna Lager	20 Litres	1.047	1.008	5.1	25.46	13.97 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 120 Creation Date: 6/11/2020 3:42 PM Notes:
Blonde Ale	Blonde Ale	10 Litres	1.051	1.012	5.08	30.79	4.48 °L	243	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 5/28/2020 1:51 PM Notes: Pitch dry at 21 deg c. Primary fermenter 14 Days @ 18 deg Transfer to 10l Mini Keg 10 PSI - Force carbonate 1 week.
Awesome Recipe	No Profile Selected	19 Litres	1.052	1.013	5.11	0	4.51 °L	243	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 1:33 AM Notes:
Vanaheim	Experimental Beer	11.36 Litres	1.049	1.01	5.1	65.47	50 °L	243	0
Author: jormungandr Boil Size: 17.0344 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: Honey Priming Amount: 69.9 g Creation Date: 8/12/2019 6:00 AM Notes:
Oat And Wheat Ipa	Specialty IPA: New England IPA	35 Litres	1.047	1.008	5.1	26.75	4.63 °L	243	0
Author: Oazifirkin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 4:16 PM Notes:
Halertau Ale	Kölsch	18 Litres	1.051	1.012	5.12	49.4	3.8 °L	243	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 6:42 PM Notes:
« First ‹ Previous 12778 12779 12780 12781 12782 12783 12784 12785 12786 Next › Last »							Page 12782 of 15,772 20 Recipes of 315,438