Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
US - LME Pale7 lb LME Pale |
|
34.5 |
1.25 |
73.7% |
|
1 lb |
Belgian Candi Sugar - Clear/Blond (0L)1 lb Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) |
|
38 |
0 |
10.5% |
|
8 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Celeia1 oz Styrian Celeia Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
9.83 |
50% |
|
1 oz |
Brewferm - Hallertau Mittelfrüh1 oz Hallertau Mittelfrüh Hops |
|
Pellet |
4.2 |
Boil
|
5 min |
3.05 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Celeia (Pellet) 0.99999999771257 oz Styrian Celeia (Pellet) Hops |
|
9.83 |
50% |
|
1 oz |
Brewferm - Hallertau Mittelfrüh (Pellet) 0.99999999771257 oz Hallertau Mittelfrüh (Pellet) Hops |
|
3.05 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Washington, DC - 2015
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Add the Belgian Candi for last 5 minutes of boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-02 16:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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