Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
11.12 |
50% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.4 |
Aroma at 203 °F
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Strike |
172 °F |
152 °F |
60 min |
|
|
|
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
Honey
|
|
Flavor |
Secondary |
0 min. |
Priming
|
Method: co2
Amount: 11.73 psi
Temp: 40 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Honey Wheat" American Wheat Beer recipe by Greg L.. All Grain, ABV 5.81%, IBU 11.12, SRM 4.15, Fermentables: (Pale 2-Row, Red Wheat, Wheat) Hops: (Hallertau Mittelfruh, Cascade) Other: (Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-24 00:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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