Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Skt1 Blon-de-ale	Blonde Ale	30 Litres	1.05	1.009	5.33	21.72	5.84 °L	234	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 12:17 AM Notes:
Boegers Ipa	No Profile Selected	42 Litres	1.054	1.013	5.35	27.98	4.33 °L	234	0
Author: Boil Size: 47.68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 7:54 AM Notes:
A_ぶどうエール	No Profile Selected	300 Litres	1.05	1.009	5.35	23.97	3.52 °L	234	0
Author: Pigeon House Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 3:51 AM Notes:
Bomberman 2	Witbier	5 Gallons	1.054	1.013	5.33	19.39	3.97 °L	234	1
Author: starfox387 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 12/13/2022 5:55 PM Notes: Remove the coriander and orange peel and let the hops do the job.
Framboise Fun	Fruit Beer	5.5 Gallons	1.063	1.022	5.35	0	5.4 °L	234	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 8:16 AM Notes:
Lisbon Wheat Beer	Weissbier	4.7 Litres	1.05	1.01	5.34	24.76	5.61 °L	234	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 7:19 PM Notes:
PILSNER	Czech Pale Lager	5.5 Gallons	1.054	1.014	5.32	0	3.83 °L	234	0
Author: Hugh Jass Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 4:01 PM Notes:
Untilted	International Pale Lager	10 Litres	1.054	1.013	5.33	43.64	3.88 °L	234	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 10:12 PM Notes:
Milk Stout	Sweet Stout	20.8 Litres	1.05	1.01	5.34	22.55	41.54 °L	234	0
Author: eduardcaliz Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 115.1 g Creation Date: 2/28/2021 7:01 PM Notes:
Apollo Pale	American Pale Ale	240 Gallons	1.05	1.01	5.34	42.88	5.9 °L	234	0
Author: schmidder Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 7:17 PM Notes:
ANHC Farmhouse	Saison	44 Litres	1.052	1.012	5.34	13.69	5.2 °L	234	0
Author: Ruth-anne Azia Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 4:13 AM Notes:
Black Oil Creations Winter Amber	American Amber Ale	5.5 Gallons	1.054	1.014	5.34	0	18.74 °L	234	0
Author: neemee04 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2020 8:17 PM Notes:
Cerveja Do Gabriel	No Profile Selected	20.8 Litres	1.05	1.009	5.31	36.41	4.37 °L	234	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 3:30 PM Notes:
Hat Czech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.048	1.008	5.36	29.17	3.33 °L	234	0
Author: mike@majormike.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 7:49 PM Notes:
Raspberry Wheat Ale	No Profile Selected	10.5 Gallons	1.054	1.014	5.33	0	5.66 °L	234	0
Author: Eliam Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 11:40 PM Notes:
Dark Hefeweizen	Dunkles Weissbier	5.5 Gallons	1.055	1.015	5.36	10.4	14.64 °L	234	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 8:58 PM Notes:
Awesome Recipe	American IPA	2.8 Gallons	1.054	1.014	5.33	0	14.87 °L	234	0
Author: Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 11/18/2019 1:32 PM Notes:
Comb-Over NEIPA	Specialty IPA: New England IPA	23 Litres	1.057	1.017	5.32	156.78	4.51 °L	234	0
Author: Lars-O Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 12:53 PM Notes: 250 g Demerara suger to be added 15 left in boil.
Tomatillo Saison 1.0	Saison	15 Gallons	13.452	3.479	5.36	23.97	6.27 °L	234	0
Author: 5 Rabbit Cerveceria Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 8:05 PM Notes:
Blured Vision	Oatmeal Stout	5.5 Gallons	1.054	1.014	5.32	33.26	36.65 °L	234	0
Author: Monskee33 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: 19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 10:39 PM Notes:
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