Homebrew Beer Recipes

Page 12413 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Robust Porter	Robust Porter	180 Litres	1.051	1.009	5.48	23.65	34.09 °L	234	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 4:35 PM Notes:
Awesome Recipe	American Stout	4 Gallons	1.065	1.023	5.48	16.44	50 °L	234	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2023 11:50 PM Notes:
5 Am Saint	American Amber Ale	60 Litres	1.051	1.01	5.45	31.25	18.28 °L	234	0
Author: Bigbear88 Boil Size: 66.44 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 7:03 AM Notes:
NE Hazy Session IPA	Specialty IPA: New England IPA	3 Gallons	1.049	1.007	5.48	44.34	4.92 °L	234	0
Author: Liberty Boil Size: 4.57 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/28/2023 9:38 PM Notes:
We All Scream Neapolitan Stout	Sweet Stout	5 Gallons	1.055	1.013	5.46	12.01	42.42 °L	234	1
Author: SaintRaptor Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 5/28/2022 12:00 AM Notes:
Windy	No Profile Selected	15 Litres	1.056	1.014	5.48	0	20.44 °L	234	0
Author: windy Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 10:06 AM Notes:
Zombie Dust Clone	American Pale Ale	5.5 Gallons	1.06	1.019	5.46	75.91	8.1 °L	234	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 1:53 PM Notes:
PUCE_ Ale Rubia Belga	Belgian Pale Ale	20 Litres	1.05	1.009	5.45	24.33	8 °L	234	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: InvertSugar Priming Amount: 135.3 g Creation Date: 10/21/2020 6:25 PM Notes:
Bavarian	German Pilsner (Pils)	5 Gallons	1.05	1.008	5.48	42.38	5.08 °L	234	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 10/1/2020 10:34 PM Notes:
Small Mead	Dry Mead	3.5 Litres	1.042	1.001	5.47	0	2.71 °L	234	0
Author: JoelP Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 7:36 AM Notes: Boil water with tea bags to make chamomile tea. Add honey at about 50C, contnue to cool to pitch temp.
The Irishman	Irish Red Ale	6 Gallons	1.05	1.008	5.49	28	9.75 °L	234	0
Author: jferg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2015 6:17 PM Notes:
Awesome Recipe	Ordinary Bitter	1000 Litres	1.055	1.013	5.47	0	8.77 °L	234	0
Author: Gusca Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 4:43 PM Notes:
Awesome Recipe	Irish Red Ale	15 Litres	1.052	1.01	5.49	0	11.41 °L	234	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 9:32 AM Notes:
Neipa Gold Medal	No Profile Selected	23 Litres	1.056	1.014	5.47	41.01	5.37 °L	234	0
Author: Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 6:13 PM Notes:
Awesome Recipe	Weissbier	11 Litres	1.056	1.014	5.49	17.39	5.78 °L	234	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 1:50 PM Notes:
Awesome Recipe	Märzen	500 Litres	1.056	1.014	5.47	0	10.31 °L	234	0
Author: Boil Size: 530 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 1:17 PM Notes:
BUMBLEBEE LAGER	American Lager	11.5 Gallons	1.049	1.007	5.47	0	3.4 °L	234	0
Author: Bossman Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 7:26 PM Notes:
Cold Bruise	American IPA	5.5 Gallons	1.054	1.012	5.48	57.75	8.66 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 2:02 PM Notes:
Habby McRingSting	American Pale Ale	12 Litres	1.055	1.014	5.46	33.08	6.12 °L	234	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 9:02 PM Notes:
AG3 Pale Ale	American Pale Ale	10 Litres	1.052	1.01	5.46	75.07	9.5 °L	234	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:30 PM Notes:
« First ‹ Previous 12409 12410 12411 12412 12413 12414 12415 12416 12417 Next › Last »							Page 12413 of 15,649 20 Recipes of 312,968