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AG3 pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Sunday February 3rd 2019

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

75.1

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,750 g	United Kingdom - Maris Otter Pale2750 g Maris Otter Pale	38	3.75	91.7%
250 g	United Kingdom - Crystal 30L250 g Crystal 30L	34	30	8.3%
3,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Mosaic5 g Mosaic Hops	Pellet	12.5	Boil	60 min	16.86	5.9%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil at 100 °C	15 min	17.4	11.8%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	15 min	14.72	11.8%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	15 min	16.73	11.8%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	15 min	9.37	11.8%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Aroma	0 min		11.8%
10 g	Citra10 g Citra Hops	Pellet	11	Aroma	0 min		11.8%
10 g	Chinook10 g Chinook Hops	Pellet	13	Aroma	0 min		11.8%
10 g	Cascade10 g Cascade Hops	Pellet	7	Aroma	0 min		11.8%
85 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Mosaic (Pellet) 25 g Mosaic (Pellet) Hops	33.59	29.5%
20 g	Chinook (Pellet) 20 g Chinook (Pellet) Hops	17.4	23.6%
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops	14.72	23.6%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	9.37	23.6%
85 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Steeping	--	68 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2019-02-03 19:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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