Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bohemian Pilsner With Simulated Decoction 6-8-2025	Czech Premium Pale Lager	6 Gallons	1.055	1.013	5.5	38.98	3.73 °L	6	0
Author: Vance Blahnik Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 8:01 PM Notes: put milled grain in at 100f and let rise to 133, then 10 minute rest. pulled 2.5 L of wort off right after protein break and used as a starter for 24 hr on a stir plate. chilled wort overnight to 49F. drained off settled trube from fermenter 2 quarts added yeast slurry, dry hops, ALDC and 2 L of O2 6-9-2025 9am. let slow rise to 68 after fermentation finished started on 6-14-25. Slow Cold crash starting 6-18-2025. added gelatin Kegged 2025
OWW Small Beer - 417	Saison	2 Gallons	1.017	1.004	1.65	31.76	3.12 °L	6	0
Author: Firefly Brewing Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/19/2025 4:13 PM Notes: OWW #417??? Second Runnings.
Mr Robot - ESB	Strong Bitter	20.8 Litres	1.048	1.012	4.82	47.77	12.64 °L	6	0
Author: Avant Garden Brews Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 4:03 PM Notes:
Udderly Galactic	No Profile Selected	55 Litres	12.666	2.511	5.43	0	3.91 °L	6	0
Author: Presidentti Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 2:05 PM Notes:
BdK Folkbitter AEB 20L V3	Standard/Ordinary Bitter	20 Litres	1.034	1.006	3.61	28.7	13.47 °L	6	0
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 4/8/2025 8:41 AM Notes: Bryggsocker
Awesome Recipe	No Profile Selected	150 Litres	8.793	-0.003	4.6	0	0.82 °L	5	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 41.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 10:22 PM Notes:
Awesome Recipe	No Profile Selected	1550 Litres	1.048	1.009	5.13	0	10.56 °L	5	0
Author: Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 8:15 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.184	1	24.15	0	0 °L	5	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.184 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 3:47 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1	1	0	0	0 °L	5	0
Author: Goalieman36 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 10:26 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.056	1.011	5.83	24.76	37.02 °L	5	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 12:18 AM Notes:
Awesome Recipe	No Profile Selected	440 Litres	1.042	1.011	4.17	0	3.27 °L	5	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 12:48 PM Notes:
Czech Pale Lager	Czech Pale Lager	10.8 Litres	1.042	1.01	4.26	28.01	2.8 °L	5	0
Author: Boil Size: 11.3562 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60 g Creation Date: 6/18/2025 2:05 PM Notes:
7bbl Hay Bale Blonde Ale	Blonde Ale	225 Gallons	1.046	1.008	4.94	17.11	4.49 °L	5	0
Author: MattCBB Boil Size: 243.65 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 10.22 psi Creation Date: 6/18/2025 2:37 PM Notes:
Blonde - 1	Blonde Ale	300 Gallons	1.049	1.012	4.78	0	3.38 °L	5	0
Author: Boil Size: 320 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 4:33 PM Notes:
PUERTO VIEJO V5	Sweet Stout	1240 Litres	1.06	1.02	5.26	12.64	28.49 °L	5	0
Author: jaimez@fca.cr Boil Size: 1512.87 Litres Boil Time: 175 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 4:53 PM Notes:
Farmhouse Wedding	American Wheat Beer	5 Gallons	1.056	1.008	6.27	30.58	7.83 °L	5	0
Author: Msemrad18 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 6/18/2025 6:08 PM Notes:
Awesome Recipe	No Profile Selected	350 Litres	1.043	1.011	4.22	0	2.91 °L	5	0
Author: Boil Size: 375 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 7:24 PM Notes:
Kettle Sour Gose “Lime In The Coconut “	German Leichtbier	5 Gallons	1.042	1.007	4.51	9.07	3.34 °L	5	0
Author: Dale Secord Boil Size: 5.95 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 6/15/2025 10:10 PM Notes: Calibrate the pH meter at 4 pH Mash grains at 150 F. Add lactic acid to achieve ~4.5 pH. Mash for 60 minutes & raise temp to 170 for 15 minutes Boil for 10-15 minutes to kill any bacteria Chill the wort to 80 F Add 1 container of Goodbelly probiotcs Seal the kettle and leave at 80 F for 24-48 hours Check the pH - when it drops to 3.5 pH boil the wort for 20 minutes. This may take 2-3 days Add hops at 10 minutes using hop basket add the toasted coconut & the lime zest Whirlpool for 10-15 minutes Ferment for 48 hours @68-70 F , cold crash & add gelatin
Hazy IPA VII	Specialty IPA: New England IPA	18.9 Litres	15.02	2.675	6.66	29.71	3.63 °L	5	0
Author: Boil Size: 22.467 Litres Boil Time: 120 Boil Gravity: 12.7 Efficiency: 85 Mash Thickness: 3.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 7:45 PM Notes:
Mertsin Golden Vienna Lager	Vienna Lager	20 Litres	1.056	1.014	5.53	0	9.84 °L	5	0
Author: KoplaBrewing Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 4:04 PM Notes:
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