|
Trappist Single_2
|
Trappist Single
|
9.5 Litres |
1.051 |
1.008 |
5.62 |
31.89 |
3.61 °L
|
176 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 11:47 AM |
| Notes: |
|
|
Hop Blend Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.056 |
1.013 |
5.62 |
41.23 |
7.1 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 1:06 AM |
| Notes: |
|
|
Cloverlawn Czech Style Pilz
|
Bohemian Pilsener
|
5.5 Gallons |
1.056 |
1.012 |
5.66 |
137.49 |
3.84 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 88 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 4:14 PM |
Notes: Forget the IBU's. This was great Beer.
Incredibly Tasty. Very Crushable beer. Not as bitter as one would think. Worth brewing! |
|
|
Beltane Pale
|
Blonde Ale
|
5 Gallons |
1.054 |
1.009 |
5.88 |
31.21 |
4.08 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 6:03 AM |
| Notes: Spring Pale Ale |
|
|
AltPortPro
|
American Porter
|
25 Litres |
1.055 |
1.011 |
5.83 |
56.54 |
41.76 °L
|
176 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 12/24/2024 8:04 PM |
| Notes: |
|
|
(49) APA - Centennial & Amarillo
|
American Pale Ale
|
25 Litres |
1.051 |
1.008 |
5.59 |
30.53 |
7 °L
|
176 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 11/18/2024 6:54 PM |
Notes: OG: 1.051
FG: 1.011
ABV: 5.25% |
|
|
American Amber Ale
|
American Pale Ale
|
40 Litres |
1.056 |
1.013 |
5.55 |
19.29 |
21.3 °L
|
176 |
0 |
|
|
|
| Boil
Size: 46.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2024 11:31 PM |
| Notes: |
|
|
ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.06 |
1.015 |
5.88 |
40.05 |
15.35 °L
|
176 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2024 4:31 PM |
| Notes: |
|
|
Whataa Wit
|
Witbier
|
5.5 Gallons |
1.058 |
1.013 |
5.87 |
20.23 |
3.78 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 8/30/2024 9:17 PM |
| Notes: |
|
|
APA NEW
|
American Pale Ale
|
20 Litres |
1.055 |
1.011 |
5.76 |
36.09 |
8.02 °L
|
176 |
0 |
|
|
|
| Boil
Size: 25.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2024 1:07 PM |
| Notes: |
|
|
SB6-2:German Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.051 |
1.008 |
5.58 |
48.55 |
2.4 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:13 AM |
Notes: Imported from Brewtoad. Brewed May 2016
See SB5-1 for mash notes and water salts |
|
|
Hazy Ardenne
|
English IPA
|
30 Litres |
1.058 |
1.015 |
5.59 |
0 |
4.04 °L
|
176 |
1 |
|
|
|
| Boil
Size: 36.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 7:47 PM |
| Notes: |
|
|
Legal Ghost
|
Märzen
|
3 Gallons |
1.055 |
1.011 |
5.87 |
33.71 |
9.53 °L
|
176 |
2 |
|
|
|
| Boil
Size: 4.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 95 |
Mash Thickness: 1.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 5/14/2024 12:13 AM |
Notes: - Chill to 50° pitch yeast and ferment 2 weeks. Slow rise to 65° for one week (3 degrees a day).
- Keg. Reduce temperature 3 degrees per day to 32° and lager for 2-3 months |
|
|
Oktoberfest Bier
|
Märzen
|
14 Litres |
1.059 |
1.015 |
5.84 |
20.44 |
14.68 °L
|
176 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 6:01 PM |
| Notes: |
|
|
Kentucky Common
|
No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.55 |
0 |
3.92 °L
|
176 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 12:56 PM |
| Notes: |
|
|
Pale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.017 |
5.57 |
42.93 |
8.1 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.38 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 10:17 PM |
| Notes: |
|
|
Artificial Pelican
|
American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.86 |
116.92 |
5.49 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 5:41 PM |
| Notes: |
|
|
Nice Pale Ale
|
American Pale Ale
|
150 Litres |
1.053 |
1.01 |
5.68 |
31.83 |
6.63 °L
|
176 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 4:54 AM |
| Notes: |
|
|
White Chocolate Stout
|
No Profile Selected |
315 Litres |
13.679 |
3.27 |
5.6 |
29.52 |
3.75 °L
|
176 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2022 4:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.057 |
1.013 |
5.68 |
62.07 |
7.83 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2022 10:58 PM |
| Notes: |
|
|
|
|