|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.055 |
1.011 |
5.79 |
0 |
5.43 °L
|
228 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2021 4:45 AM |
| Notes: |
|
|
Mixed Fruit Porter
|
English Porter
|
42 Litres |
1.059 |
1.015 |
5.87 |
19.87 |
27.5 °L
|
228 |
0 |
|
|
|
| Boil
Size: 46.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 12:02 PM |
| Notes: |
|
|
Fresh Haze Clone
|
English IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.75 |
44.96 |
11.72 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 6:24 AM |
| Notes: |
|
|
#35 Red Racer Clone
|
American IPA
|
6.5 Gallons |
1.054 |
1.01 |
5.81 |
88.42 |
12.89 °L
|
228 |
0 |
|
|
|
| Boil
Size: 8.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 9:50 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
4.5 Litres |
1.059 |
1.015 |
5.81 |
0 |
4.97 °L
|
228 |
0 |
|
|
|
| Boil
Size: 10.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2023 12:14 PM |
| Notes: |
|
|
Oberon Clone
|
American Wheat Beer
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
36.2 |
4.63 °L
|
228 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 5:44 PM |
| Notes: |
|
|
Scotch
|
No Profile Selected |
7.88 Gallons |
1.068 |
1.024 |
5.82 |
0 |
4.89 °L
|
228 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 3:49 PM |
| Notes: Mash: 20 min 110 oF, 20 min 140 oF, 80 min 155 oF |
|
|
La Forestiere
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
44.49 |
13.59 °L
|
228 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 12:37 AM |
Notes: 25 litre pre boil
Sparte avec la tasse et non avec le fly arm
Kettle 1.06 |
|
|
OSH EB Clone
|
No Profile Selected |
6 Gallons |
1.06 |
1.015 |
5.84 |
40.69 |
15.03 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 7:16 PM |
| Notes: |
|
|
BRAZILIAN SOUR
|
No Profile Selected |
50 Litres |
1.052 |
1.008 |
5.73 |
10.78 |
3.31 °L
|
228 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: InvertSugar |
Priming Amount: 228.2 g |
Creation
Date: 1/13/2023 8:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
20.8 Litres |
1.054 |
1.01 |
5.81 |
28.46 |
6.16 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 12:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.058 |
1.014 |
5.75 |
0 |
3.39 °L
|
228 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 7:20 AM |
| Notes: |
|
|
NEIPA 26.05.2020
|
Specialty IPA: New England IPA
|
22 Litres |
1.058 |
1.013 |
5.82 |
36.92 |
4.64 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 3:47 PM |
Notes: Mash water PH - 5.4
At the end of the mash i rise the wort temp at 77*C and let the grain in the mashtun another 15 min. After i wash the bag of grains with 5L of boiling water. Thats my way of doing it.
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|
|
PORTER CLARITA
|
Brown Porter
|
20 Litres |
1.058 |
1.014 |
5.76 |
30.24 |
14.87 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 9:13 AM |
| Notes: |
|
|
2020 Pale Ale
|
American Pale Ale
|
10 Gallons |
1.058 |
1.015 |
5.74 |
0 |
3.89 °L
|
228 |
0 |
|
|
Author:
|
|
jasonventura@gmail.com
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2020 10:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2200 Litres |
1.059 |
1.015 |
5.78 |
0 |
4.63 °L
|
228 |
0 |
|
|
|
| Boil
Size: 2600 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 8:57 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.012 |
5.88 |
65.51 |
3.62 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 4:39 AM |
| Notes: |
|
|
FestBier
|
No Profile Selected |
201.5 Gallons |
1.053 |
1.009 |
5.8 |
22.58 |
6.24 °L
|
228 |
0 |
|
|
Author:
|
|
Dirty
|
|
| Boil
Size: 224.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 7:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
17 Litres |
1.059 |
1.015 |
5.78 |
52.82 |
8.07 °L
|
228 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 1:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
24 Litres |
1.056 |
1.012 |
5.74 |
46.06 |
8.21 °L
|
228 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 8:29 AM |
| Notes: |
|
|
|
|