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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

Coffee Brown Ale

American Amber Ale

OG: 1.059 FG: 1.015 ABV: 5.8% IBU: 17

14 minutes ago

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Elani A Lot

American Pale Ale by Bird Law Brewing

OG: 1.058 FG: 1.015 ABV: 5.7% IBU: 0

2 hours ago

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Single Malt wash

by J.Bird

OG: 1.105 FG: 1.020 ABV: 11.2% IBU: 0

2 hours ago

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1st Timer Pils

by J.Bird

OG: 1.050 FG: 1.007 ABV: 5.6% IBU: 27

2 hours ago

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first second time around

Doppelbock

OG: 1.104 FG: 1.036 ABV: 8.9% IBU: 25

3 hours ago

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Guinnes Clone

Dry Stout

OG: 1.045 FG: 1.011 ABV: 4.4% IBU: 38

3 hours ago

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Seltzer

OG: 1.042 FG: 1.000 ABV: 5.5% IBU: 0

3 hours ago

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Dark mild serve with out ice

Dark Mild by Brew_Mistress

OG: 1.043 FG: 1.011 ABV: 4.2% IBU: 15

4 hours ago

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Dark Psuedo Lager

American Brown Ale by Buck'sBrewhaus

OG: 1.055 FG: 1.010 ABV: 6.0% IBU: 39

5 hours ago

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Irish Stout V

Irish Stout by catamount6275

OG: 1.044 FG: 1.012 ABV: 4.2% IBU: 27

5 hours ago

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More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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