BELGIAN DARK STRONG ALE Beer Recipe | All Grain Belgian Dark Strong Ale by manurodri | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

BELGIAN DARK STRONG ALE

4484 calories 348.4 g 6 L
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 10.25 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 60% (brew house)
Source: manuel rodriguez
Calories: 4484 calories (Per 6L)
Carbs: 348.4 g (Per 6L)
Created: Friday December 16th 2022
1.081
1.011
9.1%
23.6
42.8
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1,125 g BE - Pale Ale1125 g Pale Ale 38 7.58 46%
525 g Castle Malting - Château Pilsen 2RS525 g Château Pilsen 2RS 37 3.57 21.5%
210 g Candi Syrup - Belgian Candi Syrup - Dark (80L)210 g Belgian Candi Syrup - Dark (80L) 32 211.99 8.6%
150 g Weyermann - Carapils150 g Carapils 34.5 4.11 6.1%
150 g Flaked Wheat150 g Flaked Wheat 34 3.84 6.1%
112.50 g Castle Malting - Aromatic Malt112.5 g Aromatic Malt 35 51.87 4.6%
100 g Belgian Candi Sugar - Clear/Blond (0L)100 g Belgian Candi Sugar - Clear/Blond (0L) 38 4.1%
75 g Castle Malting - Special B75 g Special B 34 398.79 3.1%
2,447.50 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Target3 g Target Hops Pellet 11.5 Boil 60 min 12.12 23.1%
6 g Styrian Goldings6 g Styrian Goldings Hops Pellet 5.5 Boil 30 min 8.91 46.2%
4 g Hallertau Mittelfruh4 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 2.61 30.8%
13 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.4 L Strike 68 °C 67 °C 90 min
4.6 L Sparge 80 °C 76 °C 15 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 24 °C
 
Other Ingredients
Amount Name Cost Type Use Time
225 mg/l Servomyces Other Boil 10 min.
9 g Sweet Orange Peel Flavor Boil 5 min.
0.75 g Chalk Water Agt Mash 1 hr.
0.75 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.75 g Salt Water Agt Mash 1 hr.
0.38 g Magnesium Chloride Water Agt Mash 1 hr.
3.19 ml Citric acid Water Agt Mash 1 hr.
1.81 ml Citric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
12.75 Grams
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 117 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 75.8 g       Temp: 24 °C       CO2 Level: 3.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 20 30 100 50 103
Mash Chemistry and Brewing Water Calculator
"BELGIAN DARK STRONG ALE" Belgian Dark Strong Ale beer recipe by manuel rodriguez. All Grain, ABV 9.08%, IBU 23.64, SRM 42.84, Fermentables: (Pale Ale, Château Pilsen 2RS, Belgian Candi Syrup - Dark (80L), Carapils, Flaked Wheat, Aromatic Malt, Belgian Candi Sugar - Clear/Blond (0L), Special B) Hops: (Target, Styrian Goldings, Hallertau Mittelfruh) Other: (Servomyces, Sweet Orange Peel, Chalk, Calcium Chloride (dihydrate), Salt, Magnesium Chloride, Citric acid)
Brewer's Friend Logo
Last Updated and Sharing
 
288
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-28 10:18 UTC
NEW Water Requirements:
BELGIAN DARK STRONG ALE
Equipment Profile Used

System Default

Close
Print
Water Requirements:
BELGIAN DARK STRONG ALE
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information