itinerantbrewer

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Brewer's Profile

Join Date: 05/14/12
Location: Knoxville, MD

My Brewing:

(2020) Moved from Korea to Panama

(2018)brewing 10-15 gal all-grain eBIAB batches since 2015 in Korea. system based loosely on high-gravity system with diy controler build from ebrew supply.

(2012)Transitioning to all grain via gradual upgrades to my HBT Forum JKarp Countertop Brutus 20-style system. Heating power is current limitation so I am currently boiling 3.5 gal per JKarp. But I also use the full 5.5 gal batch grain bill/recipe. Thus I brew up a high gravity batch and cut to 5.5 gal with water. I call this Full grain, partial boil.

Recipes

Public: 23

Brew Sessions

232

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

21 Brewing Contributions for "2026"

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views	Brewed
Peached Upon a Shining Star Pale Ale	American Pale Ale	3 gal	8.01%	54.32	2054	1
Pica Cacao Sweet Stout	Sweet Stout	3 gal	9.56%	23.26	1885	1
Rothchild's Bad Ass Amber_variation	American Amber Ale	5 gal	4.98%	26.9	1789	0
Christmas RIS 2019	Imperial Stout	5 gal	10.42%	148.57	1181	0
Spotted Cream Ale (snapshot)	Cream Ale	10 gal	5.59%	31.06	818	1
Spotted Cream Ale II (snapshot)	Cream Ale	10 gal	4.98%	22.18	735	3
Summer Wheat Lager	International Pale Lager	10 gal	6.02%	23.57	589	0
The Visitor (15G) (snapshot)	Cream Ale	15 gal	4.46%	16.82	526	1
Gluten Bomb	American Wheat Beer	10 gal	4.71%	56.18	507	1
Red Irish Spring (snapshot)	Irish Red Ale	10 gal	5.4%	32.49	483	1
The Visitor (15G) (snapshot)	Cream Ale	15 gal	4.38%	17.62	455	1
The Visitor	Cream Ale	10 gal	5.16%	17.95	445	1
Solidarity	Belgian Tripel	8 gal	9.31%	37.57	438	1
Fulsome Fall American Amber	American Amber Ale	10 gal	6.5%	55.25	436	0
Ocean Between Us	American Pale Ale	10 gal	5.76%	41.59	414	1
The Other Half	Saison	5.5 gal	8%	45.56	395	0
PTYHZY	Specialty IPA: New England IPA	5.5 gal	7.33%	48.14	378	0
Goodbye ROK Weisse (snapshot)	Weissbier	14 gal	4.49%	21.31	359	1
The Visitor II	Cream Ale	10 gal	4.46%	15.05	353	1
Wheat Lager	Cream Ale	10 gal	4.52%	22.37	347	0
LoQue Hay (snapshot)	Saison	16.5 gal	5.41%	22.87	277	1
Last Hurrah (snapshot)	American IPA	10 gal	6.91%	101.35	214	1
7x3 Cream Ale	Cream Ale	10.5 gal	5.65%	37.64	24	1

Brew Sessions

Title	Style	Brew Day	Phase	Type
7x3 Cream Ale	Cream Ale	2026-05-23	Conditioning	All Grain
Last Hurrah	American IPA	2023-12-17	Ready To Drink	All Grain
LoQue Hay	Saison	2023-10-09	All Gone	All Grain
The Visitor (15G)	Cream Ale	2022-12-03	All Gone	Biab
The Visitor (15G)	Cream Ale	2022-09-05	All Gone	Biab
The Visitor II	Cream Ale	2022-04-17	All Gone	All Grain
Solidarity	Belgian Tripel	2022-02-06	Ready To Drink	All Grain
The Visitor	Cream Ale	2021-12-12	All Gone	All Grain
Ocean Between Us	American Pale Ale	2021-09-20	All Gone	All Grain
Spotted Cream Ale II	Cream Ale	2021-01-11	Ready To Drink	Biab
Goodbye ROK Weisse	Weissbier	2020-03-29	Ready To Drink	All Grain
Red Irish Spring	Irish Red Ale	2020-01-12	All Gone	Biab
Spotted Cream Ale	Cream Ale	2019-12-29	All Gone	Biab
Gluten Bomb	American Wheat Beer	2019-06-02	All Gone	Biab
Peached Upon a Shining Star Pale Ale	American Pale Ale	2012-07-04	All Gone	All Grain
Pica Cacao Sweet Stout	Sweet Stout	2012-06-30	All Gone	All Grain

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Brewer's Profile

itinerantbrewer

21 Brewing Contributions for "2026"