Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Lager	Schwarzbier	5.25 Gallons	1.055	1.009	5.98	20.85	18.51 °L	408	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 2:46 AM Notes:
Good Mexi Lager	International Pale Lager	5.5 Gallons	1.041	1.007	4.47	23.28	3.9 °L	408	0
Author: Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 9/1/2024 8:13 PM Notes: Steep Flaked corn and Carahell at 170 degrees for 30 minutes.
American Lager	Märzen	2 Litres	1.054	1.009	5.99	19.8	7.87 °L	408	0
Author: Boil Size: 2.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 2:15 PM Notes:
Penn State Pale Ale	British Golden Ale	5.25 Gallons	1.054	1.015	5.09	21.39	6.38 °L	408	0
Author: Gearhard Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 2:38 AM Notes:
Caramel Red Ale	Irish Red Ale	2 Litres	1.043	1.011	4.26	0	8.97 °L	408	0
Author: callmenamfah Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2023 4:39 PM Notes:
New Realm English Porter Clone BYO9/22	English Porter	5.25 Gallons	1.061	1.015	5.96	32.58	30.79 °L	408	0
Author: MobyDick Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 3/11/2023 12:48 PM Notes: Mashed first 2 grains for 30 min at 155 degF then added 2nd 2 grains an additional 15 minutes. Added half of LME at 10 minutes. Pitched yeast at 68 degF.
Dussel Altbier	Altbier	23 Litres	1.047	1.012	4.66	34.01	13.36 °L	408	2
Author: Maiahal Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 3:34 PM Notes:
Warlock Pumpkin Stout Clone	Imperial Stout	5 Gallons	1.11	1.032	10.3	48.36	28.62 °L	408	1
Author: Beer Nick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2022 2:33 AM Notes:
Smoked Marzen	Märzen	5.5 Gallons	1.048	1.011	4.93	19.89	8.6 °L	408	0
Author: GoblinCat Brewing Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2022 3:02 PM Notes:
Doppelbock Barrel	Doppelbock	31 Gallons	1.04	1.009	3.99	15.84	24.95 °L	408	0
Author: Colin Bradley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.412 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2022 6:02 PM Notes:
Ebenezer’s Solace Citrafied	American IPA	5 Gallons	1.071	1.018	7.01	59.57	7.29 °L	408	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 10:54 AM Notes:
Summer Time Blues Cerveza	American Lager	23 Litres	1.044	1.005	5.03	29.87	2.13 °L	408	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 11:31 PM Notes:
Amerish 2	Irish Red Ale	2.5 Gallons	1.059	1.015	5.66	39.89	12.81 °L	408	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 12:07 AM Notes:
Awesome Recipe	American IPA	6 Gallons	1.064	1.017	6.09	19.04	5 °L	408	0
Author: Nikilla90 Boil Size: 2 Gallons Boil Time: 15 Boil Gravity: 1.191 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 6.1 oz Creation Date: 7/23/2020 5:40 PM Notes:
Amber Elephant IPA Extract	American IPA	5.25 Gallons	1.051	1.01	5.35	67.57	6.21 °L	408	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 8:01 PM Notes:
Test IPA: R1 Columbus	American IPA	5.5 Gallons	1.066	1.018	6.25	96.96	5.37 °L	408	1
Author: GingerArge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 6:11 PM Notes: Steep grains 20 minutes at 154. Begin heating to boil. Once at boil, follow hop schedule. Add fining agents as wanted. Cool to pitching temps. Pitch yeast and ferment at 66, or per yeast manufacturers directions.
Smrkovej Elj (extr PALE ALE) 15 Stup	American Pale Ale	30 Litres	1.062	1.015	6.1	48.77	3.13 °L	408	0
Author: František Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 9:50 AM Notes: číslo og sedí, fg uvidíme, 15 min před koncem 500 g mladých výhonků smrků nakonec 1053 a očekávana FG1009
Citra Pale Ale - Big	American Pale Ale	11 Gallons	1.045	1.008	4.79	47.45	6.42 °L	408	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 7:56 AM Notes:
First Try IPA	American IPA	5 Gallons	1.068	1.017	6.7	83.48	4.15 °L	408	0
Author: asacco99 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 12:58 AM Notes:
Session IPA	American IPA	5.5 Gallons	1.04	1.008	4.29	22.63	2.09 °L	408	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 1:10 AM Notes:
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