Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner Low ABV For Blending	No Profile Selected	4 Gallons	1.014	1.004	1.4	0	1.28 °L	364	0
Author: Kissing Booth Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 1:32 PM Notes:
Low ABV Pils	No Profile Selected	5.5 Gallons	1.015	1.01	0.58	11.84	2.87 °L	364	2
Author: Boil Size: 6.28 Gallons Boil Time: 45 Boil Gravity: 1.012 Efficiency: 77 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 11:59 PM Notes:
Ginger Ale Base 2.5%	No Profile Selected	8 Litres	1.024	1.004	2.69	0	4 °L	364	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 9:13 AM Notes:
Cranberry Berliner Weisse	Berliner Weisse	3 Gallons	1.032	1.006	3.31	7.03	2.75 °L	364	1
Author: audeyoe Boil Size: 4.39 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 4:13 PM Notes:
Awesome Recipe	Sweet Mead	25 Litres	1.029	1.007	2.87	0	1.42 °L	364	0
Author: Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 4:17 PM Notes:
Nanny State Variation1	American Pale Ale	18 Litres	1.016	1.007	1.12	9.82	4.56 °L	364	1
Author: Boil Size: 22 Litres Boil Time: 15 Boil Gravity: 1.013 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 7:02 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.027	1.007	2.69	0	10.23 °L	364	0
Author: Baxters brew Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2022 6:01 AM Notes:
Smoked Beer	Ordinary Bitter	50 Litres	1.042	1.015	3.57	9.05	17.12 °L	364	0
Author: Underground Medicine Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 2:58 PM Notes:
Awesome Recipe	American Light Lager	35 Litres	1.018	1.003	1.95	35.45	9.92 °L	364	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 12:41 PM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.031	1.008	3.09	0	16.08 °L	364	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 7:53 PM Notes:
Running Mild	Dark Mild	5.5 Gallons	1.037	1.009	3.7	21.4	17.43 °L	364	0
Author: jVector Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 2:42 PM Notes:
Heavy	Scottish Light	23 Litres	1.039	1.011	3.67	16.71	4.11 °L	364	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 4:20 PM Notes:
Biere De Table	No Profile Selected	5.5 Gallons	1.034	1.008	3.41	17.52	5.03 °L	364	0
Author: Jack_ostrand Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 4:36 AM Notes:
Overlord PA No. 98 (25l)	Ordinary Bitter	25 Litres	8.625	2.854	3.05	14.57	12.46 °L	364	0
Author: Larsen Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 22.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 23.4 g Creation Date: 1/2/2020 9:28 AM Notes: This beer is brewer to honor those who fought to for our freedom, so please bring a toast to honor those men and women. The recipe is based on original St. Austell, No. 98 PA, June 6.1944 brewing log.1 Condition in keg or cask. Serve at 12 - 15 C, wonderful round mouth feel, friendly bitter, slightly fruity and hoppy nose, dark amber in color, with nutty and caramel notes. On purpose: Very low in Co2
Stout	Dry Stout	32 Litres	1.035	1.009	3.49	35.03	39.2 °L	364	0
Author: asa77 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 5:11 PM Notes:
Santa Cruz Oat Session IPA	American Pale Ale	19 Litres	1.037	1.009	3.67	74.48	7.46 °L	364	0
Author: mRoE Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 126.3 g Creation Date: 8/30/2019 9:37 AM Notes: mash-in a 65/66° 60m mash-out a 76°/78° 15m acqua calcolare al momento nessuna filtrazione eccetto imbottigliamento per separazione luppoli inserire luppoli in dry al quinto giorni di fermentazione, tenere al 8° giorno abbassare temperatura a 16/15 gradi ferm tra 20-19 gradi abv fine rifermentazione 5,6% / 5,7%
American Pale Ale	Blonde Ale	1 Gallons	1.033	1.008	3.36	21.42	5.14 °L	364	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:28 PM Notes:
Kiters Ale	American Light Lager	21 Litres	1.042	1.016	3.41	24.15	4.91 °L	364	0
Author: Stafo Boil Size: 11 Litres Boil Time: 40 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 4:01 AM Notes:
Sitra Pale Ale	American Pale Ale	23 Litres	1.035	1.007	3.64	29.48	4.89 °L	364	0
Author: The Grain Garage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 9:54 AM Notes:
Awesome Recipe	American Pale Ale	22 Gallons	1.029	1.008	2.78	0	3.92 °L	364	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 8:11 PM Notes:
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