Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cavdar Birası	No Profile Selected	21 Litres	1.052	1.012	5.19	18.81	17.45 °L	297	0
Author: Harman Kaplan Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 11:00 PM Notes:
Gunpowder NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.014	7.44	24.15	4.71 °L	297	1
Author: Brew Free or Die Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 12:55 PM Notes:
Summer	Specialty IPA: New England IPA	22 Litres	1.044	1.012	4.16	32.35	3.65 °L	297	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 11:22 AM Notes:
5bbl Mallowolf Hazy Ipa	Specialty IPA: New England IPA	155 Gallons	14.921	3.683	6.08	30.17	3.43 °L	297	1
Author: philbilly Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 16.6 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 9:06 PM Notes:
CC Spring IPA	No Profile Selected	10 Litres	1.061	1.009	6.79	62.88	5.34 °L	297	0
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 1:59 PM Notes:
IPA CHANGE	Specialty IPA: New England IPA	120 Litres	1.06	1.011	6.34	45.82	8.73 °L	297	0
Author: VERNA Cerveza Artesana Boil Size: 144 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 4:16 PM Notes: IRISH MOSS 0.2 Gr/Lt CLARIFICANTE EN FRIO 1 Gr/Lt
Export Brett Stout	No Profile Selected	11 Litres	1.066	1.009	7.44	34.02	42.76 °L	297	1
Author: awildturtok Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 10:08 PM Notes:
American IPA	No Profile Selected	20.8 Litres	1.066	1.016	6.58	93.23	4.97 °L	297	0
Author: TimPal Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 3:18 PM Notes:
Galactic Secret	Specialty IPA: New England IPA	5 Gallons	1.076	1.014	8.15	61.04	5.42 °L	297	0
Author: Dude8888 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 5:27 PM Notes:
Blocks Of Light	Specialty IPA: New England IPA	6.5 Gallons	1.063	1.009	7.07	47.88	4.52 °L	297	0
Author: weakvitalsigns Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 7:40 PM Notes: pH was 5.2 after 30 mins mash
JHP Av Perf Mandorina	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.017	6.2	52.01	4.27 °L	297	0
Author: Drjphill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 7/11/2019 8:51 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Man Go IPA 12 Gallons	Specialty IPA: New England IPA	12 Gallons	1.064	1.012	6.73	0	4.94 °L	297	0
Author: Samwhois75 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 11:00 AM Notes:
Amber Lager	No Profile Selected	5.25 Gallons	1.062	1.015	6.26	28.22	12.88 °L	297	0
Author: Poletrain Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 10:24 PM Notes:
Simple Hazy	Specialty IPA: New England IPA	21 Litres	1.067	1.017	6.58	20.58	4.01 °L	297	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 12:07 AM Notes:
Insufficient Bandwidth- JB	Specialty IPA: New England IPA	12 Gallons	1.08	1.019	8.01	52.76	4.83 °L	297	0
Author: Perfect Brewing Supply Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 8:26 PM Notes:
DDH Headbanger	Specialty IPA: New England IPA	12.5 Gallons	1.085	1.022	8.26	18.19	5.13 °L	297	2
Author: kellehers1 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 6:37 PM Notes: Underpitch with 200B cells Ferment at 67 for active fermentation. When active ends ~ day 6. ramp to 68, 69 and 70 on day 10. crash at 38 for 2-3 days.
Hazy Pale	Specialty IPA: New England IPA	2500 Litres	1.055	1.014	5.43	0	4.8 °L	297	0
Author: OVBrewer Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 3:14 PM Notes:
Blood Orange Berliner Weissbier	No Profile Selected	5.5 Gallons	1.037	1.005	4.13	0	3.25 °L	297	0
Author: Slamber73 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 4:32 PM Notes:
Plis IPA	No Profile Selected	5.5 Gallons	1.054	1.014	5.32	74.18	4.2 °L	297	0
Author: PatS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 2:58 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.054	1.01	5.74	59.9	4.95 °L	297	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 202 g Creation Date: 8/10/2019 6:27 AM Notes: bottled on 9/3/2019
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