Hef
|
Weissbier
|
4.8 Gallons |
1.068 |
1.017 |
6.63 |
12.49 |
4.53 °L
|
209 |
1 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 73 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2020 8:38 PM |
Notes: 1.068 - OG,
Added 21 drop of Lactic Acid to bring PH down to 5.2
Pre boil 5.75 gal
|
|
Bayer
|
Munich Dunkel
|
25 Litres |
1.054 |
1.011 |
5.54 |
33.73 |
16.03 °L
|
209 |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2022 7:21 PM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
5.5 Gallons |
1.046 |
1.007 |
5.17 |
241.56 |
17.55 °L
|
209 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 2:30 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
20 Litres |
1.054 |
1.014 |
5.33 |
32.77 |
8.87 °L
|
209 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 6:16 AM |
Notes: |
|
Cactus Craft Munich Dunkel
|
Munich Dunkel
|
150 Litres |
1.053 |
1.009 |
5.69 |
21.37 |
14.07 °L
|
209 |
0 |
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2021 5:24 AM |
Notes: |
|
MÄRZEN - OKTOBERFEST
|
Märzen
|
20 Litres |
1.057 |
1.009 |
6.3 |
27.15 |
9.07 °L
|
209 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 143.1 g |
Creation
Date: 4/4/2021 2:05 PM |
Notes: |
|
Hortoberfestbiar
|
Märzen
|
23 Litres |
1.061 |
1.01 |
6.66 |
18.85 |
8.63 °L
|
209 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: dextrose |
Priming Amount: 133.7 g |
Creation
Date: 2/2/2021 6:08 PM |
Notes: |
|
Weding Vienna
|
Vienna Lager
|
5.5 Gallons |
1.05 |
1.012 |
4.92 |
18.43 |
14.88 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 7:54 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.59 |
26.68 |
13.55 °L
|
209 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2020 3:11 PM |
Notes: |
|
Awesome Recipe
|
Doppelbock
|
20 Litres |
1.095 |
1.023 |
9.45 |
0 |
10.15 °L
|
209 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2020 1:40 PM |
Notes: |
|
Wheat Beer 2021
|
Weissbier
|
1520 Litres |
10.969 |
2.235 |
4.64 |
10.1 |
2.94 °L
|
209 |
0 |
|
|
Boil
Size: 1561 Litres |
Boil Time: 75 |
Boil Gravity: 10.9 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2018 5:32 AM |
Notes: |
|
We'll Wheat Again
|
Weissbier
|
11 Litres |
1.053 |
1.014 |
5.19 |
19.06 |
3.41 °L
|
209 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 1:00 PM |
Notes: |
|
Classic Vienna Lager
|
Vienna Lager
|
36 Gallons |
13.111 |
3.278 |
5.28 |
35.01 |
12.46 °L
|
209 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:48 AM |
Notes: |
|
Sean's Dark Wheat
|
Weissbier
|
5.5 Gallons |
1.041 |
1.008 |
4.36 |
60 |
23.33 °L
|
209 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 11:24 PM |
Notes: |
|
El Camino Negro
|
Vienna Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.47 |
21.22 |
10.36 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2020 10:52 PM |
Notes: |
|
Vienna Lager- 21L
|
Vienna Lager
|
21 Litres |
1.049 |
1.009 |
5.32 |
22.89 |
11.63 °L
|
209 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 10/5/2019 6:15 AM |
Notes: |
|
Dark Side Of The Moon
|
Schwarzbier
|
6.5 Gallons |
1.056 |
1.016 |
5.28 |
26.29 |
23.28 °L
|
209 |
0 |
|
Author:
|
|
Amapola Ales
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 8:32 AM |
Notes: |
|
Vehnis
|
Weissbier
|
23 Litres |
1.054 |
1.014 |
5.26 |
20.64 |
4.56 °L
|
209 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 9:00 AM |
Notes: |
|
Hefe 1
|
Weissbier
|
1 Gallons |
1.041 |
1.01 |
4.01 |
14.09 |
3.65 °L
|
209 |
1 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 11:09 PM |
Notes: |
|
Double Wit
|
Weissbier
|
5.5 Gallons |
1.055 |
1.015 |
5.15 |
26.74 |
4.65 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:10 PM |
Notes: |
|
|
|