|
Turkey Rebellion
|
No Profile Selected |
150 Gallons |
1.053 |
1.011 |
5.46 |
0 |
3.86 °L
|
348 |
0 |
|
|
|
| Boil
Size: 152.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2021 1:12 PM |
| Notes: |
|
|
Philly Sour
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.012 |
5.67 |
0 |
4.61 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 8:58 PM |
| Notes: |
|
|
Berliner Weisse 05282022
|
No Profile Selected |
5.5 Gallons |
1.033 |
1.011 |
2.94 |
2.52 |
2.63 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2022 5:48 AM |
| Notes: |
|
|
NF/Gov 2nd Turn
|
No Profile Selected |
775 Gallons |
21.322 |
5.183 |
8.99 |
4.73 |
6.62 °L
|
348 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 837 Gallons |
Boil Time: 60 |
Boil Gravity: 20.4 |
Efficiency: 91 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 11:18 AM |
| Notes: |
|
|
Guided Serpent
|
No Profile Selected |
270 Gallons |
13.792 |
3.571 |
5.51 |
0 |
3.68 °L
|
348 |
0 |
|
|
|
| Boil
Size: 295 Gallons |
Boil Time: 70 |
Boil Gravity: 12.7 |
Efficiency: 83.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2022 11:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.046 |
1.008 |
4.99 |
19.6 |
4.75 °L
|
348 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 11:51 AM |
| Notes: |
|
|
Test K2
|
No Profile Selected |
21 Litres |
16.538 |
5.396 |
6.1 |
0 |
50 °L
|
348 |
0 |
|
|
Author:
|
|
Brasserie Hecto
|
|
| Boil
Size: 27.54 Litres |
Boil Time: 90 |
Boil Gravity: 13 |
Efficiency: 60 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 1:48 PM |
| Notes: |
|
|
Dave's 1850 Porter
|
No Profile Selected |
20 Litres |
1.05 |
1.012 |
4.89 |
0 |
41.51 °L
|
348 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2021 11:29 PM |
| Notes: |
|
|
Receta Kolsch
|
No Profile Selected |
20 Litres |
1.049 |
1.012 |
4.9 |
21.55 |
9.31 °L
|
348 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 25.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140 |
Creation
Date: 11/22/2021 10:23 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.081 |
1.018 |
8.16 |
29.77 |
4.19 °L
|
348 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2021 7:13 PM |
| Notes: |
|
|
Elderflower ALE Femke En Robin
|
No Profile Selected |
21 Litres |
1.057 |
1.013 |
5.84 |
50.21 |
5.71 °L
|
348 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 10:30 AM |
| Notes: |
|
|
Booked For Simulation English Pub Ale
|
No Profile Selected |
5 Gallons |
1.041 |
1.008 |
4.33 |
38.25 |
8.06 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2021 6:00 PM |
| Notes: |
|
|
Barleyvvine
|
No Profile Selected |
5.25 Gallons |
1.114 |
1.023 |
12.05 |
80.52 |
12.67 °L
|
348 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 2:09 PM |
| Notes: |
|
|
Jack’s Classic American Pilsner
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.49 |
41.6 |
3.62 °L
|
348 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 3:30 PM |
| Notes: |
|
|
Rye Beer
|
No Profile Selected |
15 Litres |
1.052 |
1.013 |
5.13 |
0 |
6.79 °L
|
348 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 5:01 AM |
| Notes: |
|
|
Gladfield Kolsch
|
No Profile Selected |
25 Litres |
1.047 |
1.011 |
4.64 |
19.87 |
3.71 °L
|
348 |
0 |
|
|
|
| Boil
Size: 30.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 11:37 PM |
Notes: Strike water temp set to 73
1. Mash all malts at 66.5 for 60 mins
2. Mash out at 75 for 10 mins
3. Sparge with 14 L of water adding hops at first wort
4. Boil for 60 mins
5. At 50 mins add in the ptofloc
6. whirlpool for 10 mins adding hops.
7. Cool and pitch yeast at 20 C |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.045 |
1.007 |
4.93 |
15.02 |
3.75 °L
|
348 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 73 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2021 1:21 PM |
| Notes: |
|
|
Basic Amber Training
|
No Profile Selected |
4.5 Litres |
1.056 |
1.011 |
5.98 |
22.82 |
7.47 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 2:23 AM |
| Notes: |
|
|
Porter
|
No Profile Selected |
5.2 Gallons |
1.073 |
1.017 |
7.35 |
6.14 |
50 °L
|
348 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2021 11:27 PM |
| Notes: |
|
|
First Timer
|
No Profile Selected |
4.5 Litres |
1.046 |
1.014 |
4.18 |
184.31 |
8.84 °L
|
348 |
0 |
|
|
|
| Boil
Size: 6.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 3,5 tbs |
Creation
Date: 3/18/2021 8:32 AM |
| Notes: 3,5 tbs honey to 1/2 c water |
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