Homebrew Beer Recipes

Page 9631 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
발리와인 스몰배치	American Barleywine	5 Litres	1.093	1.031	8.1	42	15.77 °L	413	0
Author: Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 54 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 12:30 PM Notes:
Uzumaki	Saison	25 Gallons	12.472	1.022	6.09	21.84	3.2 °L	413	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 90 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 6:24 PM Notes:
Smoking Shipwreck_15l	Other Smoked Beer	15 Litres	1.036	1.007	3.83	24.08	18.49 °L	413	0
Author: blackmonty Boil Size: 20.04 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 5/24/2023 9:58 AM Notes: Mill the grains and mash at 155°F (68°C) for 45 minutes. Recirculate until the runnings are clear, then run off into the kettle. Sparge and top up to get about 6 gallons (23 liters) of wort, depending on your evaporation rate. Boil for 60 minutes, adding hops according to the schedule. After the boil, chill to about 68°F (20°C), aerate, and pitch the yeast. Ferment at 68°F (20°C). When fermentation is complete and gravity has stabilized, crash, package, and carbonate. Or, go traditional: For a more historically accurate version, you could opt for a grist of 100 percent beechwood-smoked malt. However, commercially available varieties tend to be pale; a handful of Carafa or debittered black malt could adjust that color to a darker brown with relatively low flavor impact. (Of course, to take the concept further, you could always smoke your own malt over a beechwood fire.) Go relatively high on the IBUs, and ferment with your favorite kveik since the traditional yeasts for skibsøl were likely similar.
Arizona Wave	Other Smoked Beer	163 Litres	1.044	1.011	4.34	0	4.16 °L	413	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 9:22 PM Notes:
Butternut Squash Sour	Berliner Weisse	5.5 Gallons	1.046	1.012	4.56	0	5.61 °L	413	0
Author: Dallas Nicita Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 3:04 PM Notes:
Fruity Blonds	Fruit Beer	16.5 Gallons	1.047	1.011	4.66	30.8	4.84 °L	413	0
Author: NWBS Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.99 psi Creation Date: 9/8/2022 6:15 PM Notes: Fermenter #1 1.5 1762 with Passion Fruit Fermenter #2 1.5 1762 with Mango Fermenter #3 2 1388 with Raspberry
Holiday Pumpkin Pie	Fruit Beer	5 Gallons	1.035	1.008	3.54	29.76	3.12 °L	413	1
Author: Unsettling Evil Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 12/10/2021 10:42 PM Notes:
8. Citra Most Saison	Saison	23 Litres	1.051	1.003	6.36	20.65	3.62 °L	413	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2021 1:40 PM Notes:
Saison	Saison	40 Litres	1.063	1.004	7.7	27.35	4.23 °L	413	0
Author: Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 1:16 AM Notes:
Strawberry Blonde	Fruit Beer	220 Litres	1.053	1.013	5.18	22.82	4.83 °L	413	0
Author: cebo Boil Size: 230 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 3:51 AM Notes:
Vienna Lager	American Light Lager	5.5 Gallons	1.061	1.015	6.04	26.8	5.74 °L	413	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 122 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 10:53 PM Notes:
BærAle	Fruit Beer	25 Litres	1.058	1.008	6.61	138.53	3.32 °L	413	0
Author: Mr.longsearch Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: BrownSugar Priming Amount: 120 Creation Date: 6/26/2019 10:52 AM Notes: OG 1077 pga syltetøy.
Awesome Recipe	Other Specialty Cider or Perry	3 Gallons	1.086	1.015	9.36	0	3.45 °L	413	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 5:06 AM Notes:
DB NA Hoppy Beer	American Light Lager	80 Gallons	1.058	1.014	5.69	10.51	7.26 °L	413	0
Author: Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 9:39 PM Notes:
Braggot At Last	Braggot	5 Gallons	1.098	1.004	12.23	31.48	5.35 °L	413	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 2:13 PM Notes:
Pumpkin Patch Ale	Holiday/Winter Special Spiced Beer	8 Gallons	1.067	1.018	6.48	36.29	10.46 °L	413	1
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 12:19 AM Notes:
Lite Ale	American Light Lager	5.5 Gallons	1.06	1.015	5.92	28.68	4.95 °L	413	0
Author: stevendpurdy@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 12:20 AM Notes:
Ignition Launch	American Light Lager	320 Litres	1.065	1.016	6.35	0	5.71 °L	413	0
Author: OVBrewer Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 9:52 AM Notes:
Milk Stout	American Light Lager	5.5 Gallons	1.08	1.026	7.68	0	35.93 °L	413	0
Author: Isomerization Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 8:37 PM Notes:
Med Wheat Irish	American Light Lager	11 Gallons	1.108	1.024	10.96	0	6.81 °L	413	0
Author: qmckenna Boil Size: 11 Gallons Boil Time: N/A Boil Gravity: 1.108 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 8:59 PM Notes:
« First ‹ Previous 9627 9628 9629 9630 9631 9632 9633 9634 9635 Next › Last »							Page 9631 of 16,272 20 Recipes of 325,421