Hoppy Brown Ale - AG
|
American Brown Ale
|
5.2 Gallons |
1.053 |
1.015 |
5.04 |
38.43 |
36.98 °L
|
304 |
0 |
|
|
Boil
Size: 5.8 Gallons |
Boil Time: 50 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 7:23 PM |
Notes: 10/18/19: OG = 1.056 at 71F.
10/28/19: FG = 1.016 at 74F. ~5.3% ABV
9/4/17: Hops 0.5 oz Magnum 13.2%AA 45 min and 35 min (37 IBU)
9/4/17: Hops 1 oz Fuggles 4.9%AA and 1 oz EKG 6.1%AA at flameout
9/4/17: SG initial = 1.049 at 69F.
9/16/17: SG final = 1.016 at 73F.
10/21/16: Added 8 oz 6-row pale malt and 8 oz carapils to grain bill.
10/21/16: Hops were 1 oz Magnum 11.8%AA 45 min (32 IBU) plus 1 oz Willamette 5.2%AA 5 min (3 IBU) plus 1 oz East Kent Golding 3.8%AA 2 min (1IBU)
10/21/16: SG = 1.049 at 72 degrees F
8/27/16: Mash temp ran too high, got up to 165.
8/27/16: SG = 1.046 at 63 degrees F
9/07/16: FG = 1.013 at 73 degrees F
9/07/16: Calculated ABV = 4.3%
9/30/16: Solid brown ale recipe, but slightly sweeter and less hoppy than intended. Could also use a bit more body. |
|
Porter
|
American Porter
|
5.5 Gallons |
1.062 |
1.02 |
5.53 |
35.85 |
38.45 °L
|
304 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 1:13 PM |
Notes: |
|
American Stout
|
American Stout
|
1 Gallons |
1.065 |
1.018 |
6.13 |
36.8 |
50 °L
|
304 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 3/24/2023 3:38 PM |
Notes: |
|
CCONTAC Amber
|
American Amber Ale
|
200 Litres |
1.049 |
1.012 |
4.86 |
29.3 |
14.76 °L
|
304 |
0 |
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2022 10:29 PM |
Notes: |
|
Broonie Brown
|
American Brown Ale
|
10.5 Gallons |
14.779 |
3.637 |
6.03 |
0 |
26.41 °L
|
304 |
0 |
|
Author:
|
|
johnnyc
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 2:26 PM |
Notes: |
|
Amber And Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.89 |
29.2 |
25.03 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2022 11:13 PM |
Notes: |
|
Stout 1
|
American Stout
|
5.57 Gallons |
1.074 |
1.021 |
6.99 |
44.41 |
38.55 °L
|
304 |
0 |
|
|
Boil
Size: 6.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2020 4:17 PM |
Notes: |
|
Aaron’s Steam Beer
|
California Common
|
23 Litres |
1.053 |
1.017 |
4.66 |
42.8 |
10.91 °L
|
304 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2020 1:00 AM |
Notes: |
|
Thiccboi Summer
|
Imperial Stout
|
5.5 Gallons |
1.109 |
1.026 |
10.9 |
40.29 |
50 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 8:43 PM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
3 Gallons |
1.113 |
1.03 |
10.99 |
81.21 |
50 °L
|
304 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2020 11:44 PM |
Notes: |
|
Brown Ale Batch #10
|
American Brown Ale
|
37 Gallons |
1.061 |
1.011 |
6.54 |
20.35 |
25.94 °L
|
304 |
0 |
|
|
Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 3:43 AM |
Notes: |
|
Soul Train Mk II
|
American Stout
|
5.5 Gallons |
1.073 |
1.017 |
7.33 |
36.81 |
31.94 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 74 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 8/28/2019 10:50 PM |
Notes: |
|
Mariporter
|
American Porter
|
23 Litres |
1.055 |
1.011 |
5.88 |
49.01 |
27.7 °L
|
304 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 10:35 AM |
Notes: |
|
CC
|
California Common
|
490 Litres |
1.051 |
1.013 |
4.98 |
0 |
10.47 °L
|
304 |
0 |
|
|
Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 9:16 AM |
Notes: |
|
Chocolate Milk Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.015 |
5.89 |
28.69 |
42.46 °L
|
304 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 1:14 AM |
Notes: Cacao Nibs on 10oz of Vodka overnight before secondary. |
|
Home Recipe #1
|
American Porter
|
5.5 Gallons |
1.052 |
1.012 |
5.29 |
41.06 |
33.89 °L
|
304 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 5:27 AM |
Notes: |
|
California Common
|
California Common
|
5.5 Gallons |
1.053 |
1.013 |
5.19 |
41.95 |
8.68 °L
|
304 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 56 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 10:55 PM |
Notes: |
|
Bitter Porter
|
American Porter
|
31 Gallons |
1.068 |
1.017 |
6.72 |
12 |
26.88 °L
|
304 |
0 |
|
Author:
|
|
Halpatter Brewing
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.282 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 1:40 PM |
Notes: |
|
UPTOWN Brown Ale Batch #16
|
American Brown Ale
|
37 Gallons |
1.057 |
1.01 |
6.18 |
27.47 |
24.05 °L
|
304 |
0 |
|
|
Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 2:13 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
270 Litres |
1.064 |
1.016 |
6.26 |
0 |
50 °L
|
304 |
0 |
|
|
Boil
Size: 288 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 1:21 AM |
Notes: |
|
|
|