Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Is Beautiful	Dark American Lager	240 Gallons	1.058	1.013	5.91	12.68	19.79 °L	385	0
Author: schmidder Boil Size: 245 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 8:55 PM Notes:
Obsidian Açai	No Profile Selected	40 Litres	1.056	1.011	5.96	12.16	6.96 °L	385	1
Author: illimanisnow Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 5:17 PM Notes:
Single Hope Base Pale	American Pale Ale	5.5 Gallons	1.06	1.015	5.95	0	4.83 °L	385	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 2:46 AM Notes:
Red’s Red 2	Specialty IPA: Red IPA	5 Gallons	1.043	0.998	5.88	66.23	8.81 °L	385	0
Author: highlanderninerkc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2022 10:15 PM Notes: Second try with this recipe. Pressure fermented at 8psi. Diazyme took it to 0.998 FG. Azacca dry-hop kicking in nicely after 1week. Leaving it in. 5ml perfect back-sweetening! Over carbed a bit, but that’ll work out.
Moda Mango Sour	Fruit Beer	5.5 Gallons	1.052	1.007	5.98	14.57	6.22 °L	385	0
Author: nomad119 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 3:26 AM Notes:
Charlie Brown - Pecan Brown Ale	American Brown Ale	5.5 Gallons	1.059	1.014	5.95	24.71	27.74 °L	385	1
Author: Karl@OneMore Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 10/1/2022 2:40 PM Notes: Crush pecans in bag. Roast pecans in oven at 350 deg for 10 minutes. Remove and wipe off oil. Repeat several more times. 11/16/22 tasting notes: smoothing out. Chocolate flavor is there. Graham cracker settling where as first week it was prominent. 3/9/24 brew session - steep the pecans for 30 minutes at mash temp by themselves. This is easier than trying to put in the mash. Ferment at 70 F under pressure at 10 PSI.
Crazy Fruit IPA	American IPA	5.5 Gallons	1.059	1.014	5.93	46.86	4.47 °L	385	1
Author: MashTunnelOfLove Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 12:58 PM Notes: Calculated IBU shows low. Possibly from Motueka being low AA
PineNipple Milkshake IPA	American IPA	5.75 Gallons	1.06	1.015	5.93	7.49	4.75 °L	385	0
Author: Chuckles Brew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2022 9:39 PM Notes: pineapple is cooked 10 minutes and frozen prior to brew day.
Hidden Pipe Porter Kit	American Porter	5.25 Gallons	1.058	1.013	5.94	24.15	27.7 °L	385	0
Author: japa2121 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:54 PM Notes:
British IPA	English IPA	5.5 Gallons	1.06	1.016	5.89	55.43	10.72 °L	385	0
Author: Brew Cat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 1:18 PM Notes:
Port’r Starboard?	Robust Porter	5.3 Gallons	1.059	1.014	5.88	41.49	30.99 °L	385	0
Author: Dithermotor Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2018 1:36 AM Notes: Scrape two vanilla beans, place inner and husk in secondary. 14 day secondary
Raspberry	Fruit Beer	23 Litres	1.053	1.008	5.95	8.81	5.71 °L	385	0
Author: Cherry Tree Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:25 AM Notes: Sugar isn't an ingredient in the recipe. it's only included to show the content of the syrup.
Hoppily Ever After	American IPA	5 Gallons	1.055	1.01	5.96	45.74	8.44 °L	385	0
Author: ChasBrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2020 7:02 PM Notes: OG 1.060 (water added to fermenting bucket 1/2 gal) probably dropping OG to 1.055 or slightly less
American Stout Extract	American Stout	5 Gallons	1.06	1.015	5.92	27.94	50 °L	385	0
Author: caribbeanbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 5:04 PM Notes:
Mark And Ron Amber	American IPA	20 Litres	1.061	1.016	5.97	90	16.08 °L	385	0
Author: PBT Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:04 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.066	1.021	5.87	27.89	7.89 °L	385	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 10:13 AM Notes:
Cathy's Lovely Blonde	Blonde Ale	5 Gallons	1.062	1.017	5.97	1.47	4.48 °L	385	0
Author: Boatshoe Brewing Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.182 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:26 PM Notes: 2nd try at Fulton's Lonely Blond
Awesome Recipe	American Light Lager	4 Litres	1.059	1.015	5.85	36.79	7.08 °L	385	0
Author: citibrewhk Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 10:15 AM Notes:
Smokey The Beer	Classic Style Smoked Beer	5.5 Gallons	1.066	1.02	5.94	62.21	14.13 °L	385	0
Author: OrangeGroveBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2019 3:03 AM Notes:
Corrupted By Modernity	Specialty IPA: New England IPA	6 Gallons	1.062	1.017	5.88	51.28	5.94 °L	385	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:36 AM Notes:
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