Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fuck Knows Ale	Belgian Pale Ale	20 Litres	1.057	1.006	6.7	50.16	10.82 °L	209	1
Author: Jasonprex Boil Size: 30.95 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 7/2/2020 9:45 AM Notes:
KC Savage Ale	American Amber Ale	5 Gallons	1.063	1.012	6.65	16.78	9.37 °L	209	0
Author: Big Reggie Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 7/27/2023 8:30 AM Notes:
Hobson’s Choice (take It Or Leffe It)	Belgian Blond Ale	16 Litres	1.065	1.014	6.65	32.36	3.56 °L	209	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 8:08 PM Notes:
Elon's Musk - Dank IPA	Specialty IPA: White IPA	71 Gallons	1.068	1.017	6.68	12.45	10.28 °L	209	0
Author: Boil Size: 73.25 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 8:24 PM Notes:
Middle Earth NEIPA	Specialty IPA: New England IPA	21 Litres	1.067	1.017	6.67	39.97	3.94 °L	209	0
Author: Boil Size: 28.5 Litres Boil Time: 65 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 2/20/2022 10:41 AM Notes:
The Zombie Pawpawcalypse	American Pale Ale	5.25 Gallons	1.065	1.014	6.66	62.77	9.27 °L	209	1
Author: C.W. Boil Size: 6.79 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 1/18/2022 4:19 AM Notes: Chuck's original Zombie Elizir Pale Ale recipe: 6 lb. Briess pilsen light DME 1 lb. Avangard light munich malt 0.5 lb Weyerman Carafoam 0.5 lb. Briess Crystal 60L 0.5 lb. Weyerman Melanoidin malt All Citra hops: 1oz. first wort 1oz. 15 min. 1oz. 10 min. 1oz. 5 min. 1oz. 1 min. 3 oz. dry hop Added 7.5 lb. ripe pawpaws for 3.5 weeks. (frozen, thawed, smashed)
Custom Hazy IPA Rev. 1	No Profile Selected	4.25 Gallons	1.07	1.019	6.71	33.74	5.68 °L	209	1
Author: Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 8:35 AM Notes:
WCC 10BBL	American IPA	320 Gallons	1.062	1.012	6.61	70.24	4.22 °L	209	0
Author: Jake Hutter Boil Size: 355 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 12:22 AM Notes:
Rousse Jeanson	Irish Red Ale	25 Litres	1.068	1.017	6.66	22.27	13.47 °L	209	0
Author: eleniak44 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 1:08 AM Notes:
Worthhog Thumbprint	No Profile Selected	3.5 Gallons	1.067	1.016	6.69	25.52	9.83 °L	209	0
Author: AlleyCAt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 6:44 AM Notes:
Miner League	American IPA	5.5 Gallons	1.068	1.017	6.63	86.73	8.16 °L	209	0
Author: MarkBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 8:52 PM Notes:
Benvidos A Vermont	Specialty IPA: New England IPA	11 Litres	1.067	1.016	6.69	0	4.78 °L	209	1
Author: CarlosGS Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 12:11 PM Notes:
Bracket	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.016	6.73	45.61	6.05 °L	209	0
Author: Jcpomp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 11:10 PM Notes:
The Lonely Pilsner	German Pilsner (Pils)	5 Gallons	1.068	1.017	6.7	13.88	4.62 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 2:12 AM Notes:
Rye	No Profile Selected	25 Litres	1.058	1.007	6.64	14.86	43.88 °L	209	0
Author: Boil Size: 30 Litres Boil Time: 40 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 10:27 AM Notes:
Strata-sphere	No Profile Selected	4 Gallons	1.067	1.017	6.63	36.39	5.24 °L	209	0
Author: petrichor brewing co Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 6:57 PM Notes:
Amber Ale #2	American Amber Ale	1 Gallons	1.063	1.012	6.71	42.32	14.4 °L	209	0
Author: Jgottlaw Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 4:56 AM Notes:
Neipa	Specialty IPA: New England IPA	24 Litres	1.061	1.01	6.66	59.46	5.64 °L	209	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 8:30 PM Notes:
Grandpa Louis	Belgian Dark Strong Ale	5.5 Gallons	1.07	1.019	6.65	35.49	20.19 °L	209	1
Author: OdinBrew Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 6:30 PM Notes: Use excess corn sugar from inventory.
Robspawn	Specialty IPA: New England IPA	21 Litres	1.065	1.015	6.65	37.55	5.88 °L	209	0
Author: TheHamlet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 6:25 PM Notes:
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