Homebrew Beer Recipes

Page 9237 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zum Elburn Alt	Altbier	5.5 Gallons	1.044	1.006	4.9	48.12	9.45 °L	374	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 2.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 1:04 PM Notes:
Helles Yeah!	Munich Helles	11 Gallons	1.048	1.011	4.84	18.49	3.32 °L	374	0
Author: dellbrewer Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 6:27 PM Notes:
Extra Pael	American Pale Ale	21 Litres	1.049	1.012	4.84	86.23	3.74 °L	374	0
Author: James KP Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 9:21 AM Notes:
German Style Alt-Bier - Shaun	No Profile Selected	315 Litres	13.006	3.765	4.97	28.11	23.83 °L	374	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2021 7:50 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.012	4.91	49.23	8.49 °L	374	0
Author: ThatGuyMark Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 2:16 AM Notes:
Helles	Munich Helles	10.5 Gallons	1.043	1.006	4.9	12.94	4.22 °L	374	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 8:36 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.045	1.008	4.85	0	6.59 °L	374	0
Author: Cale B Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 9:36 PM Notes:
Hop Test Kolsch (Enigma)	American Pale Ale	6 Gallons	1.048	1.01	4.99	61.11	3.8 °L	374	0
Author: Boterham Brewing Boil Size: 7.67 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 11:52 PM Notes: Modified Hochkurz step mash: Mash in at 151 for target temp of 144 Hold at 144 for 60 min Accidentally hold at 152 for 30 min (ran out of propane) Raise to 160 and hold for 45 min Dry hop at tail end of fermentation Lager until crystal clear
Dark Nendaz	Foreign Extra Stout	21 Litres	12.461	3.215	4.95	25.61	50 °L	374	1
Author: Coxovi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 60 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 12/29/2020 1:06 PM Notes:
Strawberry Gose	Gose	23 Litres	1.046	1.009	4.86	12.11	4.23 °L	374	0
Author: madacsbotond@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 12:16 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.055	1.017	4.95	27.5	8.54 °L	374	0
Author: jsertel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 5:47 PM Notes:
Wheat	Weissbier	20 Litres	1.05	1.012	4.95	0.69	3.46 °L	374	0
Author: khunbb Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 2:58 PM Notes:
Bramling X	Strong Bitter	18 Litres	1.053	1.016	4.89	31.96	16.99 °L	374	0
Author: Fergality Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 10:48 PM Notes:
Labor Day Amber 2019	American Amber Ale	11 Gallons	1.05	1.012	4.9	28.61	10.83 °L	374	0
Author: Shalom Brew - Greg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 11:17 PM Notes:
Hoppy Summer Ale	No Profile Selected	255 Litres	1.047	1.009	4.94	15.26	5.13 °L	374	0
Author: Boil Size: 265 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 12:40 PM Notes:
Sour Spelt	Gueuze	15 Litres	1.046	1.009	4.94	0	3.09 °L	374	0
Author: FreddyFish Boil Size: 15 Litres Boil Time: 5 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 11:24 AM Notes: Adjust final wort to pH 4.2 with lactic acid
American Brown Ale	American Brown Ale	10 Litres	1.051	1.013	4.99	31.23	35.45 °L	374	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 7:19 AM Notes:
Gose #3	Gose	2.5 Gallons	1.046	1.008	4.97	10.99	3.4 °L	374	0
Author: AlaskanBrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 12:40 PM Notes:
Single Hop Golden Ale - Columbus	British Golden Ale	5.5 Gallons	1.048	1.01	4.9	37.74	7.12 °L	374	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2018 8:33 PM Notes: 1 liter yeast starter, 20 min hop steep after flameout
Fire Pit Porter	American Porter	5.5 Gallons	1.046	1.009	4.89	28	45.59 °L	374	1
Author: Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 11:15 PM Notes: 1 lb brown sugar = 2c packed brown sugar 2 packs US-05 safeale
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