Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Negrita	American Stout	30 Litres	1.071	1.018	6.98	36.09	50 °L	210	0
Author: DanielBrewer Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 2:10 AM Notes:
Drunken Elf	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.069	1.015	7.08	28.22	30.52 °L	210	0
Author: CaptCrit Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 3:44 PM Notes:
Saison Dupont Clone	Saison	5.5 Gallons	1.066	1.012	7.08	34.38	2.89 °L	210	1
Author: Brian Conn Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 3:25 PM Notes:
Petit CodIPAc-Sockeye REDIPA Clone	English IPA	5.5 Gallons	1.066	1.013	7	42.18	13.74 °L	210	0
Author: Brasserie Tropicale Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 4/11/2022 7:29 PM Notes:
#46 KVIEK, Strawberries, Citra, Rose Hips	Fruit Beer	6 Gallons	1.067	1.013	7.07	37.82	4.7 °L	210	0
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 97 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 3/5/2022 8:00 AM Notes: 11LBS Frozen Strawberries , Thawed overnight in the fridge then crushed into the secondary. Rack the Beer into the secondary. Let it sit for 7 days. 4oz Rose hips added at 170F whirlpool stage for 3-5mins depending on color extraction.
Hazy IPA	Blonde Ale	14.8 Litres	1.071	1.017	7.11	12.73	6.85 °L	210	0
Author: BrewHound34 Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 3:20 PM Notes:
Amber (CTZ/Simcoe)	American Amber Ale	5.5 Gallons	1.07	1.017	6.95	65.28	11.66 °L	210	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 10:08 PM Notes:
Sky Valley	American IPA	3200 Litres	1.066	1.013	7.02	0	4.1 °L	210	0
Author: Boil Size: 3300 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 3:25 AM Notes:
CITRA NEIPAn	No Profile Selected	21 Litres	1.07	1.017	7.01	43.07	4.9 °L	210	0
Author: Boil Size: 27.65 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2021 9:43 AM Notes: OG: 1.070 FG: 1.018 ABV: 6,9% ______________________________________________________ 2,2g askorbinsyra vid torrhumling
Batch #4	American IPA	5.5 Gallons	1.071	1.018	6.96	41.71	6.63 °L	210	0
Author: MikeDawg Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 7/9/2021 6:49 PM Notes:
Stardate 43989.1 NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.017	7.05	13.3	5.26 °L	210	0
Author: Bruinen Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 1:17 PM Notes:
Daina's Shadowdale Porter	Robust Porter	31 Gallons	1.072	1.018	7.04	34.88	50 °L	210	0
Author: Jackcordial Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 2/19/2021 12:07 AM Notes:
Let's SMaSH	American IPA	5.5 Gallons	1.066	1.012	7.08	75.37	4.03 °L	210	0
Author: CaptCrit Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 12:56 AM Notes:
Lauvodde Bokk	Dunkles Bock	23 Litres	1.066	1.013	6.97	24.49	17.66 °L	210	0
Author: Nils P Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 8:54 PM Notes:
IPA Fuerte	American IPA	18 Litres	1.067	1.014	6.96	40.2	10.45 °L	210	0
Author: elementalbeer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 2:25 PM Notes:
Pineapple Milkshake IPA	Specialty IPA: New England IPA	20 Litres	1.08	1.026	7.14	34.24	6.2 °L	210	0
Author: Angel's share Brewing Co. Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 2:39 PM Notes:
Chela Vieja	Altbier	100 Litres	1.066	1.012	7	8.08	13.78 °L	210	0
Author: Cerveceria Anteña Boil Size: 155 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 2:04 AM Notes:
Awesome Recipe	No Profile Selected	280 Litres	1.072	1.018	7.06	16.3	6.71 °L	210	0
Author: arinomibrewery Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 8:28 AM Notes:
Lemon IPA	American IPA	50 Litres	1.073	1.019	7.14	41.73	8.9 °L	210	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 7:53 PM Notes:
#72 - Helles Bock	Helles Bock	4.75 Gallons	1.065	1.011	7.04	27.47	5.2 °L	210	0
Author: WI-Brew Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 47 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 4:21 AM Notes:
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