Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tysk Pilsner SMASH Mittelfru	German Pils	12 Litres	1.05	1.01	5.14	54.31	3.39 °L	222	0
Author: Joel Hedman Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 7:35 PM Notes:
Comanche Moon Summer Ale | TRUB CLUB	Blonde Ale	5 Gallons	1.049	1.01	5.12	37.69	4.96 °L	222	1
Author: Homebrew Happy Hour Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 2:45 PM Notes:
Deerfield Pilsner	International Pale Lager	5 Gallons	1.05	1.011	5.11	13.35	3.18 °L	222	1
Author: Ronis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 12:56 PM Notes:
German 1.0	German Pilsner (Pils)	4 Gallons	1.053	1.014	5.1	32.77	3.52 °L	222	0
Author: GengisGhan Boil Size: 5.7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 8:36 PM Notes:
Classic Pale	No Profile Selected	21 Litres	1.051	1.012	5.1	38.46	6.28 °L	222	0
Author: Leavy Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 3:35 AM Notes:
Neipa Rosa Norte	Specialty IPA: New England IPA	21 Litres	1.055	1.016	5.13	16.57	6.07 °L	222	0
Author: MRGHervalejo Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 2:45 PM Notes:
Gregs Bitter	Ordinary Bitter	50 Litres	1.052	1.013	5.14	33.26	14.73 °L	222	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 7:19 AM Notes:
Best Bitter	Ordinary Bitter	42 Litres	1.055	1.016	5.14	25.43	11.4 °L	222	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 11:31 PM Notes:
BELGIAN DARK	Belgian Specialty Ale	60 Litres	1.054	1.016	5.11	7.82	50 °L	222	0
Author: martin ojeda Boil Size: 74.57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 511.3 g Creation Date: 3/27/2021 8:08 PM Notes:
New Vienna	Vienna Lager	5.5 Gallons	1.052	1.013	5.09	23.98	8.33 °L	222	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 5:41 PM Notes:
Puukapu Original	American Amber Ale	10.5 Gallons	1.05	1.012	5.1	43.09	7.86 °L	222	0
Author: Iancl Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 3:12 AM Notes:
Trappist Coaster 2	Trappist Single	23 Litres	1.05	1.01	5.14	34.18	3.73 °L	222	1
Author: Mark Rickards Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 3:41 AM Notes:
Dave’s Grodziskie For Summer 2020	Piwo Grodziskie	5.5 Gallons	1.051	1.012	5.13	26.87	3.37 °L	222	0
Author: Dave48430 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 9:03 PM Notes:
German Pilsner	German Pils	5.5 Gallons	1.053	1.014	5.1	23.68	4.33 °L	222	2
Author: BruinBoy Boil Size: 7.5 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 4:31 PM Notes:
Bruidskater Test	German Pilsner (Pils)	18 Litres	1.048	1.009	5.11	29.68	3.46 °L	222	0
Author: Nastiaan Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 4:09 PM Notes:
Pressurized Lager	Munich Helles	5.5 Gallons	1.047	1.008	5.12	18.11	3.92 °L	222	0
Author: loud brewing Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 7:02 PM Notes:
German Pale Ale	Extra Special/Strong Bitter (ESB)	15 Litres	1.05	1.011	5.11	25.06	7.53 °L	222	0
Author: inigober Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: turbinado Priming Amount: 83.1 g Creation Date: 9/19/2019 11:01 PM Notes:
Amber	American Amber Ale	400 Litres	1.052	1.013	5.13	0	10.46 °L	222	0
Author: Javier Carvajal Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 1:21 AM Notes:
Voss Pale Wheat	No Profile Selected	5.5 Gallons	1.049	1.01	5.1	34.21	4.08 °L	222	0
Author: Perfect Brewing Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2019 9:27 PM Notes: 1/2 Teaspoon Gypsum to each mash and sparge water
Aussie Pale Ale	American Pale Ale	110 Litres	1.051	1.011	5.13	34.35	6.88 °L	222	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 9:08 AM Notes:
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