Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marzen 2	Märzen	4.15 Gallons	1.06	1.018	5.51	27.62	9.42 °L	239	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 5:21 PM Notes:
Lorbe Irish Red Ale	No Profile Selected	50 Litres	1.054	1.012	5.5	0	10.08 °L	239	0
Author: Boil Size: 58.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 5:56 PM Notes:
OATMEAL STOUT	Oatmeal Stout	65 Litres	1.056	1.014	5.5	0	35.78 °L	239	0
Author: Beerstein.co Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.318 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 12:51 PM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.051	1.009	5.51	20.8	5.22 °L	239	0
Author: La Vittoria Sara Nostra Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 10/8/2021 8:06 AM Notes:
Apple Cider	No Profile Selected	5 Gallons	1.056	1.014	5.51	0	0 °L	239	0
Author: Kevan Kasmai Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 5:19 PM Notes:
Chookie's Strawberry Blonde	Fruit Beer	5.25 Gallons	1.055	1.013	5.49	21.66	5.15 °L	239	0
Author: leersinclair Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 10:57 PM Notes:
Fall Amber	American Amber Ale	5.25 Gallons	1.053	1.011	5.53	35.02	18.61 °L	239	1
Author: dunedain289 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2020 9:30 PM Notes:
Death By Coconut	American Porter	5.5 Gallons	1.056	1.014	5.53	24.74	33.8 °L	239	1
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2020 6:26 PM Notes:
Klusener Caramel Vanilla Stout	American Stout	25 Litres	1.056	1.014	5.53	30.83	34.88 °L	239	0
Author: TuckBrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2020 6:14 AM Notes:
Session IPA	American IPA	26 Litres	1.051	1.009	5.52	38.93	5.44 °L	239	0
Author: norriseio Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 9:20 AM Notes:
Dropper Top Pale	American Pale Ale	5.5 Gallons	1.057	1.015	5.49	44.68	6.02 °L	239	0
Author: HopSmashedBob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 2:53 PM Notes: Whirlfloc @ 8 minutes 1 week @ 68 11 days @ 72 Keg and let it sit for 2 weeks!
Leftovers 3	American Light Lager	5.5 Gallons	1.056	1.014	5.54	44.2	12.5 °L	239	0
Author: Hase Parry 2 Boil Size: 7.45 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 6:58 PM Notes:
2020 Paul's Biere De Saison	No Profile Selected	15 Litres	1.055	1.013	5.52	27.88	9.69 °L	239	0
Author: Dr. Ned Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.136 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 11:17 PM Notes:
Cherry Saison	Saison	55 Litres	1.051	1.009	5.51	26.95	5.03 °L	239	0
Author: Grog Eisenbein Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 8:16 PM Notes: Added XXXX grams of boiled cherry pulp (fruit and stones) to secondary.
RYE IPA	Specialty IPA: Rye IPA	20 Litres	1.059	1.016	5.53	65.4	9.77 °L	239	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 5:32 PM Notes:
13. Dunkel Weiss	Dunkles Weissbier	5.25 Gallons	1.056	1.014	5.49	15.51	18.74 °L	239	0
Author: Muteantbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 4:40 AM Notes:
Awesome Recipe	American Light Lager	900 Litres	1.056	1.014	5.53	0	6.1 °L	239	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 11:13 PM Notes:
Wheat	Weissbier	5.5 Gallons	1.053	1.011	5.54	26.46	4.05 °L	239	0
Author: Brent D Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 2:31 PM Notes:
Birarzu Saison El Dorado	Saison	22 Litres	1.052	1.01	5.49	30.65	6.3 °L	239	0
Author: Birarzu Brewery Boil Size: 27.5 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 5:12 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.048	1.006	5.54	16.06	3.26 °L	239	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 9:04 AM Notes:
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