Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Ale	American Pale Ale	25 Litres	1.054	1.01	5.85	70.79	4.22 °L	240	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 11:06 AM Notes:
Rye Pale Ale	Experimental Beer	17 Litres	1.056	1.011	5.87	15.39	6.31 °L	240	0
Author: joetgm87 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 8:32 PM Notes:
Euro Lager	International Pale Lager	50 Litres	1.059	1.014	5.84	26.75	4.72 °L	240	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 11:29 PM Notes:
Kitchen Sink	No Profile Selected	5.5 Gallons	1.055	1.01	5.8	61.35	29.59 °L	240	0
Author: foreball Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 1:36 AM Notes:
The Golden God	American IPA	25 Litres	1.056	1.012	5.8	38.86	4.24 °L	240	0
Author: EthyBeefy Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 81.34 Mash Thickness: 2.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 7/11/2021 6:43 PM Notes:
Scotties Next Beer	Dark Mild	23 Litres	1.055	1.01	5.87	15.37	50 °L	240	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 4:46 PM Notes:
Big Julius	Scottish Light	15 Gallons	1.057	1.014	5.8	0	5.5 °L	240	0
Author: Beez Home Brewery Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 11:36 PM Notes:
Arazami Stout	American Stout	20 Litres	1.059	1.015	5.81	30.68	28.88 °L	240	0
Author: semarin Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 159.4 g Creation Date: 8/7/2020 12:51 AM Notes:
Fog Under Humber	No Profile Selected	11.5 Gallons	1.058	1.014	5.8	32.29	4.23 °L	240	0
Author: spopes Boil Size: 12.5 Gallons Boil Time: 70 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 5:07 AM Notes:
Viking Red #1	German Helles Exportbier	1.4 Gallons	1.055	1.01	5.87	78.47	9.17 °L	240	0
Author: MrCigar Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 9:56 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.058	1.014	5.82	37.83	14.52 °L	240	0
Author: Alex Whitlow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 4:24 PM Notes:
Coffee Oatmeal Stout	American Stout	5 Gallons	1.061	1.017	5.88	16.34	42.4 °L	240	0
Author: RSF Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 3:03 PM Notes:
Benedict Cucumberbunch	Saison	21 Litres	1.051	1.006	5.81	31.86	2.86 °L	240	0
Author: Impatient Squirrel Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 12:10 PM Notes: Add 900g cucumber and 450g mint in secondary
Poolside SMaSH	American Pale Ale	3 Gallons	1.058	1.014	5.86	49.26	8.82 °L	240	1
Author: Blue Ball Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 11:02 PM Notes:
Pacific Coast IPA	American IPA	5 Gallons	1.058	1.014	5.86	115.82	8.79 °L	240	0
Author: SWSommer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 3 oz Creation Date: 12/28/2018 4:51 PM Notes:
Simple Citra Pale Ale	American Pale Ale	6 Gallons	1.06	1.015	5.87	47.2	3.2 °L	240	0
Author: Jeff K Boil Size: 6.25 Gallons Boil Time: 20 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 9:01 PM Notes:
CARNAVAL	American Pale Ale	60 Litres	1.057	1.013	5.87	47.09	8.16 °L	240	0
Author: Caleb298 Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 1:49 AM Notes:
Novis Initiis	American Pale Ale	35 Litres	1.053	1.009	5.85	20.4	11.89 °L	240	1
Author: Brouwerij Tuureluurs Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 11:16 AM Notes:
Competent Cream Ale	Cream Ale	5.5 Gallons	1.053	1.009	5.83	20.66	3.1 °L	240	0
Author: RGKendall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 6:18 PM Notes:
Rich & Malty Best Bitter	Best Bitter	35 Litres	1.056	1.012	5.82	30.87	9.55 °L	240	0
Author: M. S. Jackson Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 2:48 PM Notes: A rich and flavoursome dark amber bitter. Good ABV and dangerously quaffable! Honed for a few years and now a firm favourite. FV1 for a week, FV2 for a week. Prime with 5g/L brewing sugar. Ready in 4 weeks.
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