Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter Cascade	American Porter	21 Litres	1.047	1.009	5.1	57.94	50 °L	242	0
Author: Boil Size: 27.72 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: 3.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 8:05 PM Notes:
Khotdee Golden Ale	American Pale Ale	20.8 Litres	1.049	1.01	5.12	42.62	6.66 °L	242	0
Author: Maruto Hotmail Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 4:38 AM Notes:
Oatmeal Stout Brewmonk	Oatmeal Stout	24 Litres	12.564	2.966	5.14	26.59	35.7 °L	242	1
Author: Plamen Slavov Boil Size: 27.55 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2023 8:46 AM Notes:
Pils Again..!	German Pils	341 Gallons	1.046	1.007	5.15	37.26	5.09 °L	242	0
Author: hwtw Boil Size: 361 Gallons Boil Time: 80 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2022 1:22 AM Notes:
Pilsen Floja	No Profile Selected	22 Litres	1.046	1.007	5.13	20.56	4.35 °L	242	0
Author: Diegorll Boil Size: 26.16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2022 6:26 PM Notes: DI: 1045 DF: 1002 5.66º
Cherry Tart 5G Recipe	No Profile Selected	5 Gallons	1.054	1.015	5.14	0	4.89 °L	242	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.272 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 5:46 PM Notes:
Jever Gebraut Bei Cumdog	German Pils	48 Litres	1.05	1.011	5.11	45.01	3.99 °L	242	0
Author: Monty43 Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 6:06 AM Notes:
Kolsch - Luna (16 L)	Kölsch	16 Litres	1.049	1.009	5.15	25.04	3.65 °L	242	0
Author: Piwi Esko Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 110 g Creation Date: 12/22/2021 7:41 PM Notes:
English Brown	British Brown Ale	5 Gallons	1.052	1.013	5.13	26.3	18.38 °L	242	2
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 4:06 PM Notes:
Cherry Blossom	Kölsch	5.25 Gallons	1.054	1.015	5.11	27.51	3.97 °L	242	0
Author: Pete-Hoff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 1:07 AM Notes: Started at 1.052 Ended at 1.010 ABV - 5.5% After Primary, split batch into 2, 3-gallon carboys. Cold crashed for 2 weeks. After 1st week, added 3oz of Amoretti Red Sour Cherry Puree. Kegged and added additional 1.5oz Amoretti Red Sour Cherry Puree.
Pale Ale #3	American Pale Ale	5.5 Gallons	1.046	1.008	5.07	82.41	9.38 °L	242	0
Author: KnuckleBuster Brew Werks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 11:20 PM Notes:
Blonde Ale	Fruit Beer	5.5 Gallons	1.051	1.012	5.09	33.07	3.9 °L	242	1
Author: B-rads Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 4:32 PM Notes:
Stout	English Porter	20.8 Litres	1.052	1.014	5.1	43.87	13.09 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 4:16 PM Notes:
DAN	Festbier	6 Gallons	1.056	1.017	5.15	12.92	14.21 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/16/2020 6:36 PM Notes:
Germantown Kölsch	Kölsch	6 Gallons	1.052	1.013	5.08	20.42	3.18 °L	242	0
Author: phlyingpenguin Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 6:18 PM Notes:
U Áu	Czech Dark Lager	19 Litres	1.053	1.014	5.12	52.68	29.47 °L	242	0
Author: wins Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 9:39 AM Notes: Lágy víz, 1.053 legyen az og 4,6-5% közti alkohol legyen. ibu 28. A fekete malátákat a legvégén. Erjesztés. 2 napig 7 fokon, majd 13 fokon 5 napig volt 2 bar nyomáson. Aztán 19 fok 2 napig. pénteken 19 fok szombat este cold crash. Vasárnap reggel átfejtés majd ászokolás.
Francin's Bun	No Profile Selected	46.5 Gallons	1.054	1.015	5.14	22.11	4.95 °L	242	0
Author: TheGrainShed Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 5:20 PM Notes:
MCS IPA	American IPA	25 Litres	1.048	1.01	5.08	70.7	7.24 °L	242	1
Author: AntinKuntinBeer Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 9:13 AM Notes:
20190227-Weissbier	Weissbier	22 Litres	1.054	1.015	5.13	11.62	4.14 °L	242	0
Author: Cage Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 1:04 PM Notes:
Blanche - Sora Lolla	Witbier	35 Litres	1.052	1.013	5.13	0	3.45 °L	242	0
Author: Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2018 5:41 PM Notes:
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