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A Hoppy Citra IPA Made In 2024 With Hops/ Grain/ And Yeast From 2019
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Specialty IPA: New England IPA
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23 Gallons |
1.067 |
1.011 |
7.56 |
37.25 |
5.55 °L
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499 |
0 |
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| Boil
Size: 26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 7:02 AM |
| Notes: |
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Sabro Citra NEIPA
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Specialty IPA: New England IPA
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5.5 Gallons |
1.069 |
1.018 |
6.73 |
47.07 |
4.78 °L
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499 |
1 |
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 4:24 AM |
| Notes: |
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Two Way Street BD#395
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Specialty IPA: New England IPA
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20 Litres |
1.054 |
1.014 |
5.23 |
11.56 |
4.39 °L
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499 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2023 6:09 PM |
Notes: Antioxin i mesk.
Gjær WLP 051 / WY 1272 |
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Blueberry DIPA
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Specialty IPA: New England IPA
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5 Gallons |
1.07 |
1.014 |
7.37 |
66.03 |
5.46 °L
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499 |
0 |
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| Boil
Size: 7.87 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 9:22 PM |
| Notes: |
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NEED'MA NEIPA
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Specialty IPA: New England IPA
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21 Litres |
1.06 |
1.014 |
6.11 |
46.31 |
10.24 °L
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499 |
0 |
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| Boil
Size: 27.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 6/19/2022 7:31 AM |
| Notes: ADD MANDARINA BAVARIA 3 DAYS AFTER FERMENTATION STARTS OR KRAUSEN FALLS/STARTS TO FALL. |
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Neutral Seltzer
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No Profile Selected |
4 Gallons |
1.055 |
1 |
7.22 |
0 |
0.67 °L
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498 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 10 |
Boil Gravity: 1.073 |
Efficiency: 100 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 9:06 PM |
| Notes: |
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Tropical IPA
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No Profile Selected |
24 Litres |
1.057 |
1.011 |
5.99 |
0 |
5.27 °L
|
498 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 10:58 AM |
| Notes: |
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Stout
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No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.01 |
26.62 |
33.31 °L
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498 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2022 2:59 PM |
| Notes: 1/3 brew |
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La IPA Des 3 Générations.
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No Profile Selected |
45 Litres |
1.055 |
1.01 |
5.81 |
82.61 |
4.64 °L
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498 |
0 |
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Author:
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| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/28/2021 4:15 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.16 |
0 |
20.31 °L
|
498 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 6:35 PM |
| Notes: |
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Gluten Free - American Lager Cream Ale
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No Profile Selected |
55 Litres |
1.06 |
1.009 |
6.61 |
25.69 |
3.24 °L
|
498 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 7:31 PM |
| Notes: |
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148 Magnus 2022 B1
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No Profile Selected |
270 Gallons |
23.759 |
6.322 |
9.84 |
0 |
18.6 °L
|
498 |
0 |
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| Boil
Size: 310 Gallons |
Boil Time: 120 |
Boil Gravity: 20.9 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2021 7:54 PM |
| Notes: |
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Fall Stout
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No Profile Selected |
13 Gallons |
1.059 |
1.011 |
6.41 |
30.79 |
42.37 °L
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498 |
0 |
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| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 4:37 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.063 |
1.016 |
6.18 |
0 |
28.7 °L
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498 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2021 11:16 PM |
| Notes: |
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Testing Public Searchability
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No Profile Selected |
5.5 Gallons |
1.011 |
1.003 |
1.07 |
0 |
1.85 °L
|
498 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 1:29 PM |
| Notes: |
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Kolsch Goat
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No Profile Selected |
21 Litres |
1.046 |
1.012 |
4.57 |
22.49 |
3.51 °L
|
498 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 7:00 PM |
| Notes: |
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Ambloyopic Swine
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No Profile Selected |
6 Gallons |
1.059 |
1.011 |
6.3 |
111.72 |
4.65 °L
|
498 |
0 |
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Author:
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MFer Brewery
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| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2021 8:15 PM |
| Notes: |
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Sculpin Clone
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No Profile Selected |
5 Gallons |
1.072 |
1.018 |
7.1 |
57.67 |
5.02 °L
|
498 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 7:22 PM |
| Notes: |
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Nanny State
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No Profile Selected |
20 Litres |
1.008 |
1.006 |
0.33 |
54.77 |
11.29 °L
|
498 |
1 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 11:28 AM |
| Notes: |
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Almost Nothing - DDH DIPA - Mos Cry, Mos, Azz
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No Profile Selected |
300 Gallons |
18.245 |
3.267 |
8.19 |
0 |
4.18 °L
|
498 |
0 |
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| Boil
Size: 320 Gallons |
Boil Time: 40 |
Boil Gravity: 17.2 |
Efficiency: 79.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/12/2020 4:21 PM |
| Notes: |
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