Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
WiLL Lager	California Common	11 Gallons	1.048	1.008	5.25	34.42	8.07 °L	596	0
Author: nico3280 Boil Size: 13.11 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 5:57 PM Notes:
Sour Peach Kids	American Wheat Beer	3.5 Gallons	1.05	1.009	5.27	24.8428	3.54 °L	596	0
Author: Boil Size: 5.07 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/11/2024 11:41 PM Notes: A lb of frozen peaches was added in secondary. One small bottle of peach beer flavouring was added at bottling. A portion of this beer was soured with lactic acid during bottling.
Watson Wheat	American Wheat Beer	19 Litres	1.05	1.011	5.16	23.27	3.88 °L	596	1
Author: Sean Dawson Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2023 11:22 AM Notes: All Australian ingredients (except for the yeast). Hoping for a drinkable "lawnmower" style beer that still some some flavour to it. I ended up using the zest of about 5-6 oranges.
West Coast	American Pale Ale	11 Gallons	1.052	1.012	5.22	58.13	6.12 °L	596	0
Author: Homebrewer James Boil Size: 13.59 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2023 2:55 PM Notes:
Blue Agave Lager	International Pale Lager	5.5 Gallons	1.051	1.012	5.17	10.34	3.33 °L	596	0
Author: Redleg Ed Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/5/2023 6:11 PM Notes: Tweaked recipe from Northern Brewer Mexican Blue Agave kit. Should make a nice light summer beer.
Lambastic	Lambic	25 Litres	1.05	1.009	5.29	7.19	3.53 °L	596	0
Author: morubrumonkey Boil Size: 33.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2022 12:05 PM Notes:
Lucky Red Hat	Irish Red Ale	5 Gallons	1.054	1.014	5.22	0	24.03 °L	596	1
Author: Brainstem Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 9:46 PM Notes:
Cumdog's Aussie	Australian Sparkling Ale	23 Litres	1.054	1.014	5.3	37.1	7.3 °L	596	0
Author: Monty43 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:12 AM Notes:
Brown Ale #12	British Brown Ale	10 Litres	1.052	1.012	5.28	27.28	19.5 °L	596	0
Author: ahulani.621@gmail.com Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 5.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 31.5 g Creation Date: 11/14/2020 10:00 AM Notes:
SBS Polka Dot Czech Lager (kit)	Czech Premium Pale Lager	5 Gallons	1.049	1.01	5.18	41.2	3.54 °L	596	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/14/2020 12:01 AM Notes:
Bohemian Pisale	California Common Beer	4 Gallons	1.052	1.012	5.18	0	4.32 °L	596	0
Author: Crucial BBQ Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2015 2:49 AM Notes:
Get Me Two	American Pale Ale	5.5 Gallons	1.056	1.016	5.28	47.37	7.36 °L	596	1
Author: Snoppyquop Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 8/18/2019 4:19 PM Notes: Fermentation Notes: Day 1: Pitch at 64°-65° Day 2: Raise to 66°-67° Day 5-7: Raise to 68° & Dry Hop (near terminal)
Vinny's American Wheat	American Wheat Beer	16.5 Gallons	1.052	1.013	5.12	15.16	13.27 °L	596	0
Author: DavoBrav0 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 5:57 PM Notes:
Maltøl Indre Ø Sirup	Winter Seasonal Beer	20 Litres	1.05	1.009	5.3	0	14.74 °L	596	0
Author: Anders Riseng Boil Size: 21 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 2:45 PM Notes:
El Hombre Blanco	Blonde Ale	46 Litres	1.048	1.009	5.15	66.31	5.27 °L	596	0
Author: O.L.D.B.B.A Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 3:32 PM Notes:
Old Vienne Malt Dark	Vienna Lager	6 Gallons	1.052	1.012	5.14	23.17	13.1 °L	596	0
Author: Richard F Shoff Jr Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 12:54 PM Notes: Wyeast 2001 Pilsner Urquell Wyeast 2278 Check Pils
Wolfy Soft IPA CiEk	American IPA	22 Litres	12.679	2.916	5.23	23.7	4.97 °L	596	0
Author: CatalinLup Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 7:59 AM Notes:
Cascade SMASH	American Pale Ale	5.5 Gallons	1.054	1.014	5.22	44.24	6.31 °L	596	1
Author: resettling Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 11:09 PM Notes: AAUs on the cascade is a total guess as these are homegrown. Past experience is that they don't pack much of a punch.
Amber Ale April 17	American Amber Ale	23 Litres	1.052	1.013	5.14	28.69	12.64 °L	596	0
Author: KingPaul Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2017 9:58 AM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.048	1.009	5.13	31.57	16.33 °L	596	0
Author: jmantastic Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2016 1:56 PM Notes:
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