Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tripel	Belgian Tripel	20 Litres	1.075	1.012	8.31	27.21	3.92 °L	596	0
Author: Holkedalen Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 176.1 g Creation Date: 11/20/2019 11:11 AM Notes: Tripel Karmeliet klone Oksygen 1 min 0,5 micron Gjæring starter på 18 grader og stiger til 22 i løpet av 4 dager. Cold Crash Karboneringsgjær CBC-1 til ettergjæring på flaske
Four Monks Dinner	Belgian Dark Strong Ale	5.5 Gallons	1.103	1.021	10.75	24.03	34.41 °L	596	1
Author: Karissa & Robert Boil Size: 6.68 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 19.59 psi Creation Date: 7/13/2023 8:06 PM Notes:
NEIPA Tropical	Specialty IPA: New England IPA	21 Litres	1.078	1.014	8.38	20.03	9.26 °L	596	0
Author: JoseDiR Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2023 2:13 PM Notes:
Lemon Strawberry Haze	Specialty IPA: New England IPA	27.5 Litres	1.06	1.015	5.89	42.24	4.83 °L	596	1
Author: Nuddn Boil Size: 31.35 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 186 g Creation Date: 6/5/2023 10:16 AM Notes: Erdbeeren nach Kochzeit hinzufügen -> "pasteurisieren" Fermentation Ungestört bis Hochkrausen (1 - 2 Tage) -> Dryhop #1 Fermentieren bis es sich stabilisiert bei ~3.5° Brix. (5 - 7 Tage) -> Dryhop #2 (3 Tage) Coldcrash 4° - 5° C (2 - 3 Tage) Abfüllen mit Erdbeersirup (Erdbeeren und Dextrose 1:1, past.)
Failed Censor	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.07	53.6	6.63 °L	596	1
Author: Germainium Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 3/21/2023 4:17 AM Notes:
Belgian Blonde Ale 2.0	Belgian Blond Ale	46 Litres	1.062	1.008	7.1	23.21	5 °L	596	0
Author: Svglenn Boil Size: 52.13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 2:12 PM Notes: se debe de usar cara blond y no simpson 1 simpson caramalt 2 vienna 2,3 azucar
True Nord	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.017	6.75	48.51	7.17 °L	596	0
Author: boostzeus Boil Size: 6.95 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2022 6:02 PM Notes:
Drunkel Unkel Comes To America	Kentucky Common	5.5 Gallons	1.05	1.01	5.34	22.5	16.32 °L	596	0
Author: Andy Collett Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2022 4:35 AM Notes:
Kentucky Common	Kentucky Common	5.7 Gallons	1.046	1.011	4.51	19.71	11.04 °L	596	0
Author: pflynnku Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 8:21 PM Notes:
116 Beer Geek Breakfast	Specialty Smoked Beer	21 Litres	1.075	1.019	7.43	46.67	50 °L	596	0
Author: DBUK Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.144 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 1:48 PM Notes:
Saison (2016)	Saison	5.5 Gallons	1.052	1.009	5.66	34.45	6.3 °L	596	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2016 8:20 PM Notes:
Hazy Centennial IPA	Specialty IPA: New England IPA	6 Gallons	1.062	1.012	6.58	51.02	50 °L	596	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2019 7:36 PM Notes:
The Blind King's 3 Daughters	Belgian Tripel	5.5 Gallons	1.086	1.018	8.92	20.75	6.44 °L	596	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 9:40 PM Notes:
Belgian Blonde 1/2 Barrel	Belgian Blond Ale	15.75 Gallons	1.067	1.013	7.17	26.32	4.87 °L	596	0
Author: The Brew Mentor Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 9:49 AM Notes:
Juice IPA	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.018	7.32	49.88	6.63 °L	596	0
Author: rgardenhire2@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 9:40 AM Notes:
Honey Session Ale	Mixed-Style Beer	28 Litres	1.05	1.012	5	18.68	3.94 °L	596	1
Author: Gravity Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 12:37 AM Notes:
NEIPA Hoppy	Specialty IPA: New England IPA	21 Litres	1.062	1.014	6.32	52.28	6.61 °L	596	0
Author: Misiak Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Force Carb Priming Amount: N/A Creation Date: 10/27/2018 8:46 AM Notes:
Lemon SMaSH	Experimental Beer	5.75 Gallons	1.059	1.018	5.38	37.76	3.7 °L	596	0
Author: RL1234 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 10:35 PM Notes: OG 14.4
Awesome Recipe	Saison	5.5 Gallons	1.052	1.017	4.65	32.06	6.1 °L	596	0
Author: Herodotus07 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 4:59 PM Notes:
7/1/19 Pils	No Profile Selected	11 Gallons	1.055	1.013	5.47	23.55	3.5 °L	595	0
Author: Jon B Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 11:58 PM Notes:
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