Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 lb |
American - Pale 2-Row12 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Lemon drop 0.5 oz Lemon drop Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
9.1 |
16.7% |
|
0.50 oz |
Lemon drop0.5 oz Lemon drop Hops |
|
Pellet |
5.6 |
Boil
|
30 min |
6.99 |
16.7% |
|
1 oz |
Lemon drop 1 oz Lemon drop Hops |
|
Pellet |
5.6 |
Boil
|
25 min |
12.65 |
33.3% |
|
1 oz |
Lemon drop 1 oz Lemon drop Hops |
|
Pellet |
5.6 |
Boil
|
15 min |
9.03 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Lemon drop (Pellet) 2.9999999931377 oz Lemon drop (Pellet) Hops |
|
37.77 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Infusion |
-- |
148 °F |
-- |
|
12 qt |
|
Fly Sparge |
-- |
180 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
San Diego - Otay - April 2016
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-08 21:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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