|
Awesome Recipe
|
American Wheat Beer
|
5.5 Gallons |
1.042 |
1.008 |
4.43 |
29.85 |
3.17 °L
|
42 |
0 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 2:17 AM |
| Notes: |
|
|
Rage In Place
|
American Light Lager
|
12 Gallons |
1.038 |
1.007 |
4.19 |
9.67 |
2.52 °L
|
42 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 2/25/2026 5:40 PM |
| Notes: |
|
|
Lower ABV Lach Sour (5bbl)
|
No Profile Selected |
180 Gallons |
1.047 |
1.01 |
4.78 |
9.54 |
2.67 °L
|
42 |
0 |
|
|
|
| Boil
Size: 210 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 9:49 PM |
| Notes: |
|
|
PUB 144 - Hell
|
Munich Helles
|
370 Gallons |
1.049 |
1.012 |
4.87 |
12.46 |
3.28 °L
|
42 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 6:10 PM |
| Notes: |
|
|
Dry Stout
|
Dry Stout
|
21 Litres |
1.041 |
1.007 |
4.45 |
40.01 |
23.86 °L
|
42 |
0 |
|
|
|
| Boil
Size: 27.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 73 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2026 10:06 PM |
| Notes: |
|
|
Vida Boa Com Viena
|
Irish Red Ale
|
10 Litres |
1.043 |
1.011 |
4.15 |
22.87 |
12.46 °L
|
42 |
0 |
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 40 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2026 12:51 PM |
| Notes: |
|
|
42nd Lite Lager
|
American Lager
|
78 Gallons |
1.044 |
1.009 |
4.58 |
10.38 |
2.69 °L
|
42 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 84 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2026 12:45 AM |
| Notes: |
|
|
Hoffmann Pilsner
|
German Pilsner (Pils)
|
11 Gallons |
1.051 |
1.013 |
5.06 |
0 |
5.18 °L
|
42 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2026 8:17 PM |
| Notes: |
|
|
Rye Guy
|
Specialty IPA: Rye IPA
|
5 Gallons |
1.041 |
1.007 |
4.45 |
52.73 |
7.44 °L
|
42 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2026 1:40 AM |
| Notes: |
|
|
Job Done
|
No Profile Selected |
19 Litres |
1.045 |
1.01 |
4.59 |
24.44 |
12.82 °L
|
42 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2026 3:49 AM |
| Notes: |
|
|
Tribal Blonde Ale
|
Blonde Ale
|
50 Litres |
1.043 |
1.01 |
4.37 |
23.53 |
3.34 °L
|
42 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.24 bar |
Creation
Date: 11/11/2023 5:59 PM |
| Notes: |
|
|
Texas Style Lager
|
American Lager
|
160 Gallons |
1.042 |
1.006 |
4.68 |
15.3 |
3.49 °L
|
42 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 189.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 1/25/2026 7:55 PM |
| Notes: |
|
|
Rich’sRed Ale
|
No Profile Selected |
2.5 Gallons |
1.043 |
1.011 |
4.25 |
0 |
5.1 °L
|
42 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2026 1:17 AM |
| Notes: |
|
|
BORGIES RED ALE
|
Irish Red Ale
|
25 Litres |
1.051 |
1.015 |
4.78 |
19.03 |
26.09 °L
|
42 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2026 1:38 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5400 Litres |
1.043 |
1.011 |
4.22 |
10.91 |
3.29 °L
|
42 |
0 |
|
|
|
| Boil
Size: 5200 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 94 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2026 5:10 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
450 Litres |
1.045 |
1.011 |
4.42 |
0 |
2.67 °L
|
42 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 10:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
27 Litres |
1.046 |
1.008 |
4.99 |
0 |
14.33 °L
|
42 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 3:12 AM |
| Notes: |
|
|
OATMEAL STOUT
|
No Profile Selected |
11.88 Gallons |
1.047 |
1.011 |
4.7 |
0 |
26.45 °L
|
42 |
0 |
|
|
|
| Boil
Size: 13.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2025 9:25 PM |
| Notes: |
|
|
Porter
|
No Profile Selected |
23 Litres |
1.045 |
1.008 |
4.8 |
32.93 |
29.57 °L
|
42 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2025 2:39 PM |
| Notes: |
|
|
Galaxy Pale Ale
|
American Pale Ale
|
50 Litres |
1.047 |
1.009 |
4.98 |
31.08 |
4.5 °L
|
42 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 40 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 2:11 PM |
| Notes: OG 50 03/01/2026 |
|
|
|
|