|
Rogue Old Crustacean Klōn
|
American Barleywine
|
3 Gallons |
1.116 |
1.028 |
11.67 |
110.79 |
18.87 °L
|
61 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 1.3 oz |
Creation
Date: 12/6/2023 2:07 PM |
| Notes: Ready to drink 9 months after carbonation. |
|
|
STOUT - TRINCHEIRA PAULISTA
|
Russian Imperial Stout
|
20 Litres |
1.115 |
1.027 |
11.61 |
60.46 |
50 °L
|
61 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.23 |
Efficiency: 60 |
Mash Thickness: 2.92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 23.9 ° C |
Priming Method: InvertSugar |
Priming Amount: 91.3 g |
Creation
Date: 1/9/2026 5:50 PM |
Notes: Arriar o Malte : 68°, ajustar temperatura para 62°,
Ajustar PH, mosto para 5,4.
Manter temperatura 62°, até OG desejada, testes de iodo e densidade.
Descanso 30 minutos temperatura 68°; filtração
Mash Out 78° |
|
|
Awesome Recipe
|
No Profile Selected |
11 Litres |
1.131 |
1.002 |
16.92 |
0 |
0 °L
|
61 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2025 8:13 PM |
| Notes: |
|
|
High Grav Stout (BlackSheep, DPeices)
|
No Profile Selected |
186 Gallons |
21.74 |
5.3 |
9.99 |
16.17 |
50 °L
|
61 |
0 |
|
|
|
| Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2025 3:16 PM |
| Notes: |
|
|
American Lager
|
American Lager
|
20.8 Litres |
1.133 |
1.033 |
13.08 |
16.47 |
8.81 °L
|
61 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 11:29 PM |
| Notes: |
|
|
MUNIQUE HELLES 2026
|
Czech Pale Lager
|
38 Litres |
1.037 |
1.006 |
4 |
17.71 |
3.7 °L
|
60 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 55.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2026 2:04 AM |
| Notes: |
|
|
Bitter Golding
|
Best Bitter
|
164 Litres |
1.039 |
1.007 |
4.24 |
32.93 |
7.7 °L
|
60 |
1 |
|
|
|
| Boil
Size: 182.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 3.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 685.7 g |
Creation
Date: 10/26/2021 10:28 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
330 Litres |
1.04 |
1.008 |
4.24 |
19.39 |
2.93 °L
|
60 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2026 11:28 PM |
Notes: 9:12 マッシュイン 65.5度 ph5.34
一番搾り 1.053 |
|
|
Easy Blonde
|
Blonde Ale
|
5.5 Gallons |
1.031 |
1.005 |
3.39 |
23.19 |
4.31 °L
|
60 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 40 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2025 10:19 PM |
| Notes: |
|
|
Single Decoction International Lager
|
International Pale Lager
|
16 Litres |
1.039 |
1.007 |
4.18 |
18.65 |
2.98 °L
|
60 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2025 10:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.043 |
1.011 |
4.23 |
0 |
2.95 °L
|
60 |
0 |
|
|
|
| Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2025 6:39 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.035 |
1.009 |
3.45 |
0 |
2.47 °L
|
60 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2025 6:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
78.7 Litres |
1.009 |
1.002 |
0.89 |
0 |
1.02 °L
|
60 |
0 |
|
|
|
| Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2025 9:47 PM |
| Notes: |
|
|
Lychee 正山小種 Black Tea
|
No Profile Selected |
20 Litres |
1.026 |
1 |
3.42 |
0 |
6.61 °L
|
60 |
0 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2025 2:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1.8 Gallons |
1.025 |
1.006 |
2.45 |
0 |
12.56 °L
|
60 |
0 |
|
|
|
| Boil
Size: 2.68 Gallons |
Boil Time: 35 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2025 9:49 PM |
| Notes: |
|
|
Saison
|
No Profile Selected |
250 Gallons |
1.04 |
1.01 |
3.93 |
0 |
3.1 °L
|
60 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 4:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
500 Litres |
1.035 |
1.008 |
3.46 |
14.7 |
20.33 °L
|
60 |
0 |
|
|
|
| Boil
Size: 506.18 Litres |
Boil Time: 60 |
Boil Gravity: 0.985 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 7:24 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
3.57 °L
|
60 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 3:44 PM |
| Notes: |
|
|
Alva IPA #3
|
American IPA
|
159.1 Litres |
1.032 |
1.003 |
3.74 |
28.21 |
2.74 °L
|
60 |
1 |
|
|
|
| Boil
Size: 180.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 76.7 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 1071.6 g |
Creation
Date: 5/16/2023 5:03 AM |
Notes: H2O mash pH 5.00
H2O sparge pH 5.2-5.3
mash pH 5.4-5.5
pre-boil pH 5.45-5.55
final pH 5.35-5.4 |
|
|
Capek
|
American Wheat Beer
|
160 Litres |
1.037 |
1.006 |
4.13 |
23.45 |
3.15 °L
|
60 |
1 |
|
|
|
| Boil
Size: 180.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 77.3 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 1110.3 g |
Creation
Date: 3/12/2022 4:46 PM |
| Notes: lievito: 11,5g / 10-15L |
|
|
|
|