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Capek

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 160 liters (fermentor volume)
Pre Boil Size: 180.33 liters
Post Boil Size: 172.26 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 77.3% (brew house)
Source: Paolo
Hop Utilization: 98%
Calories: 111 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)

Created: Saturday March 12th 2022

Original Gravity:

1.037

Final Gravity:

1.006

ABV (standard):

4.1%

IBU (tinseth):

23.5

SRM (morey):

3.2

Mash pH

n/a

Cost €

89.58

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Brew Log History

Target 12°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 kg	Weyermann - Wheat Malt pale12 kg Wheat Malt pale	1.28 € / kg 15.36 €	37.7	1.95	48.2%
11.91 kg	Pauls Malt - Pale Whale – Pale Malt11.905 kg Pale Whale – Pale Malt	1.12 € / kg 13.29 €	36.9	2.62	47.8%
1 kg	Muntons - Maris Otter1 kg Maris Otter	1.54 € / kg 1.54 €	38	2.3	4%
24.91 kg / 30.19 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
35 g	Hopsteiner - Herkules (17.3 AA) / 4535 Grams	0.02 € / g 0.58 €	Pellet	17.3	Boil	60 min	10.69	3.6%
30 g	Hopsteiner - Herkules (17.3 AA) / 4535 Grams	0.02 € / g 0.50 €	Pellet	17.3	Boil	20 min	5.55	3.1%
100 g	Hops Direct - Cascade (8.9 AA) / 5000 Grams	0.03 € / g 2.78 €	Pellet	8.9	Boil	5 min	3.13	10.4%
190 g	Yakima Chief Hops - Cascade (6.1 AA) / 185 Grams	0.03 € / g 5.13 €	Pellet	6.1	Boil	5 min	4.08	19.8%
151 g	Hops Direct - Cascade (8.9 AA) / 5000 Grams	0.03 € / g 4.20 €	Pellet	8.9	Whirlpool at 69 °C	60 min		15.7%
100 g	Yakima Chief Hops - Amarillo (8.4 AA) / 1455 Grams	0.04 € / g 4.07 €	Pellet	8.4	Whirlpool at 69 °C	60 min		10.4%
355 g	Yakima Chief Hops - Nelson Sauvin (9.3 AA) / 355 Grams	0.05 € / g 19.13 €	Pellet	9.3	Dry Hop	Day 4.5		36.9%
961 g / 36.38 €

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
65 g	Hopsteiner - Herkules (17.3 AA) / 4535 Grams (Pellet)	0.02 € / g 1.07 €	16.24	6.7%
251 g	Hops Direct - Cascade (8.9 AA) / 5000 Grams (Pellet)	0.03 € / g 6.98 €	3.13	26.1%
190 g	Yakima Chief Hops - Cascade (6.1 AA) / 185 Grams (Pellet)	0.03 € / g 5.13 €	4.08	19.8%
100 g	Yakima Chief Hops - Amarillo (8.4 AA) / 1455 Grams (Pellet)	0.04 € / g 4.07 €		10.4%
355 g	Yakima Chief Hops - Nelson Sauvin (9.3 AA) / 355 Grams (Pellet)	0.05 € / g 19.13 €		36.9%
961 g / 36.38 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
90 L	add grains	Strike	68 °C	63 °C	60 min
	increase to mash	Temperature	63 °C	64 °C	10 min
	mash	Infusion	64 °C	65 °C	60 min
	increase to mash-out	Temperature	65 °C	76 °C	20 min
	mash-out	Infusion	76 °C	78 °C	15 min
	resting	Top Off	78 °C	77 °C	10 min
123.6 L	sparge	Fly Sparge	77 °C	78 °C	20 min
Starting Mash Thickness: 3.6 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 ml	P.C.M. - Acido fosforico 75% / 5000 Milliliters	0.01 € / ml 0.02 €	Water Agt	Mash	25 min.
30 ml	P.C.M. - Acido fosforico 75% / 5000 Milliliters	0.01 € / ml 0.30 €	Water Agt	Mash	0 min.
10 ml	P.C.M. - Acido fosforico 75% / 5000 Milliliters	0.01 € / ml 0.10 €	Water Agt	Sparge	15 min.
31 ml	Brewferm - Phosphoric acid 75% / 94 Milliliters	0.02 € / ml 0.59 €	Water Agt	Sparge	0 min.
1.01 €

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	125 Grams	Cost:	0.18 € / g 22.00 €
Attenuation (custom):	81.6%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	12 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 519 B cells required

22.00 € Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 1110.3 g Temp: 18 °C CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

lievito: 11,5g / 10-15L

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-24 09:52 UTC
Snapshot Created: 2022-03-12 16:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Capek

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