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Awesome Recipe
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Schwarzbier
|
6.5 Gallons |
1.079 |
1.02 |
7.79 |
0 |
50 °L
|
109 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2025 2:17 PM |
| Notes: |
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Dunkles Bock
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.01 |
7.34 |
17.01 |
18.02 °L
|
109 |
1 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2026 8:22 PM |
| Notes: 90 minute boil is recommended. |
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Basswood & Buckwheat Mead
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Dry Mead
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5 Gallons |
1.088 |
1.004 |
10.91 |
0 |
4.5 °L
|
109 |
0 |
|
|
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| Boil
Size: 5.4 Gallons |
Boil Time: N/A |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2026 5:29 PM |
| Notes: |
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Belgian Tripel
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Trappist Single
|
580 Litres |
20.587 |
3.327 |
9.52 |
26.96 |
6.09 °L
|
109 |
0 |
|
|
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| Boil
Size: 587.68 Litres |
Boil Time: 60 |
Boil Gravity: 20.3 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 8:15 AM |
| Notes: |
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Horse Ale
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American Pale Ale
|
25 Litres |
1.063 |
1 |
8.25 |
0 |
16.27 °L
|
109 |
0 |
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| Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 1:14 AM |
| Notes: |
|
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Hazy Ipa
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Specialty IPA: New England IPA
|
330 Litres |
1.071 |
1.014 |
7.45 |
48.71 |
4.21 °L
|
109 |
0 |
|
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| Boil
Size: 340.81 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2025 7:07 PM |
| Notes: |
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Angry Yeti American Barleywine
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American Barleywine
|
5.5 Gallons |
1.086 |
1.014 |
9.42 |
108.21 |
41.44 °L
|
109 |
0 |
|
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 10/13/2025 4:11 PM |
| Notes: |
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Holiday Ale
|
American Strong Ale
|
5 Gallons |
1.07 |
1.006 |
8.37 |
39.6 |
22.2 °L
|
109 |
1 |
|
|
Author:
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Stargrog
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| Boil
Size: 3 Gallons |
Boil Time: 55 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 6:35 PM |
Notes: 1. Steep Grains for 20 minutes at 150-165°F
2. Start boiling and add LME and corn sugar.
3. Add 1 oz Columbus hops at boil start
4. Add 1 oz Willamette hops at 20 minutes.
5. Add 1 oz Fuggle hops and spice pack and whirfloc at 40 minutes.
6. Terminate boil at 55 minutes.
7. Package to the fermenter and add water to equal 5 gallons.
8. Pitch yeast and add clarity ferm and yeast nutrient.. |
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1981
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.079 |
1.017 |
8.1 |
20.48 |
5.15 °L
|
109 |
0 |
|
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| Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 6:00 PM |
| Notes: |
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Chimay
|
No Profile Selected |
5 Gallons |
1.077 |
1.015 |
8.12 |
0 |
12.47 °L
|
109 |
0 |
|
|
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| Boil
Size: 6.13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2025 10:23 PM |
| Notes: |
|
|
1933 Lorimer & Clark SA 12L V3
|
Strong Scotch Ale
|
12 Litres |
1.096 |
1.024 |
9.42 |
129.92 |
14.72 °L
|
109 |
1 |
|
|
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| Boil
Size: 10 Litres |
Boil Time: 180 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 54.6 g |
Creation
Date: 3/13/2024 4:24 PM |
Notes: From the beer blog Shut Up About Barclay Perkins:
http://barclayperkins.blogspot.com/2016/10/lets-brew-wednesday-1933-lorimer-clark.html
Invert sugar - 300 gram:
240 gram socker
120 gram vatten
1/4 tsk citronsyra
Blanda och koka upp
Låt skjuda i 20 minuter
Klart! |
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Awesome Recipe
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Czech Pale Lager
|
5 Litres |
1.067 |
1.011 |
7.3 |
44.24 |
5.68 °L
|
109 |
0 |
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| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 11:16 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
17 Litres |
1.074 |
1.015 |
7.81 |
75.3 |
8.05 °L
|
109 |
0 |
|
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| Boil
Size: 26.07 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 9:02 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.016 |
8.34 |
58.33 |
9.88 °L
|
109 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 8:40 PM |
| Notes: |
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Awesome Recipe
|
Scottish Heavy
|
100 Gallons |
1.081 |
1.02 |
7.97 |
8.04 |
20.14 °L
|
109 |
0 |
|
|
|
| Boil
Size: 102.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 2:40 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.077 |
1.019 |
7.55 |
0 |
7.5 °L
|
109 |
0 |
|
|
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| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 5:11 PM |
| Notes: |
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The Black Beast V2 - [Bell James Brewery / Makin Brewery Collab Russian Imperial Stout]
|
Imperial Stout
|
53 Litres |
1.101 |
1.024 |
10.05 |
58.49 |
50 °L
|
109 |
2 |
|
|
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| Boil
Size: 70.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 60 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.5 bar |
Creation
Date: 11/29/2024 1:12 AM |
Notes: I have dropped my Brewhouse efficiency from 75% to 65% for this one.
I have also dropped my mash thickness to 2.3kg/L vs my usual 2.75kg/L to ensure it all fits in the 95L mash tun |
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Awesome Recipe
|
No Profile Selected |
16 Gallons |
1.088 |
1.016 |
9.53 |
0 |
5.53 °L
|
109 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 11:20 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.004 |
7.71 |
91.5 |
6.77 °L
|
109 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 10:30 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
750 Litres |
1.083 |
1.021 |
8.21 |
0 |
6.61 °L
|
109 |
0 |
|
|
|
| Boil
Size: 790 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 1:34 AM |
| Notes: |
|
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|
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