belgian tripel Beer Recipe | All Grain Trappist Single by TSBN2024 | Brewer's Friend
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belgian tripel

79 calories 6.4 g 100 ml
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Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 580 liters (ending kettle volume)
Pre Boil Size: 587.68 liters
Pre Boil Gravity: 20.3 °P (recipe based estimate)
Efficiency: 90% (ending kettle)
Calories: 79 calories (Per 100ml)
Carbs: 6.4 g (Per 100ml)
Created: Wednesday January 14th 2026
20.6 °P
3.3 °P
9.5%
27.0
6.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Crisp Malting - Pale Ale100 kg Pale Ale 38 4 58.8%
25 kg Weyermann - Carapils25 kg Carapils 34.5 2.1 14.7%
25 kg Weyermann - Vienna Malt25 kg Vienna Malt 37 3.5 14.7%
20 kg Cane Sugar20 kg Cane Sugar 46 0 11.8%
170 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Barth-Haas - Polaris400 g Polaris Hops Pellet 21 Boil 60 min 26.96 100%
400 g / ¥ 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4179 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Nagasaki
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"belgian tripel" Trappist Single beer recipe by TSBN2024. All Grain, ABV 9.52%, IBU 26.96, SRM 6.09, Fermentables: (Pale Ale, Carapils, Vienna Malt, Cane Sugar) Hops: (Polaris)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-14 08:41 UTC
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