Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	2000 Litres	1.047	1.01	4.81	0	4.62 °L	176	0
Author: Boil Size: 2008.55 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 2:01 AM Notes:
North German Pils	German Pils	5 Gallons	1.047	1.011	4.81	36.32	3.45 °L	176	0
Author: Willze3107 Boil Size: 5.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 12:32 AM Notes: Batch #1 - Brew Date: Mash temp = Mash time = 80 min Mash pH = Boil time = 60 min Pre-boil OG = Post-boil OG = Post-boil vol = Final OG = Final Vol = Pitch temp = Pitch Time = Fermentation temp = Efficiency = Final gravity = Attenuation = ABV = IBUs = 36 SRM = 3.45
Double Decoction Altbier	Altbier	5.5 Gallons	1.045	1.009	4.76	25.92	10.15 °L	176	0
Author: Magic Hand Social Club Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 8.43 psi Creation Date: 2/17/2026 6:19 AM Notes:
Boys Mulberry Ale	Blonde Ale	22 Litres	1.047	1.008	5.01	31.15	16.03 °L	176	0
Author: Boil Size: 28.35 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2025 11:36 AM Notes:
Lime Tree Lager	Light American Lager	5.5 Gallons	1.043	1.007	4.8	9.03	2.59 °L	176	1
Author: Captain Wheatly Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz. Creation Date: 9/1/2025 2:04 AM Notes: Description from Northern Brewer: Lime Tree Lager is the perfect beer for enjoying outside on a warm summer day, or for bringing back memories of warm days during cold and dark winter evenings. A simple malt base of barley and rice paired with a modest addition of classic German Hallertau hops become the stage for the natural lime to shine. Bright, clean and absolutely refreshing, Lime Tree Lager pairs perfectly with pools, friends, and classic American barbeque fare. O.G.: 1.041, READY in 8 WEEKS Suggested fermentation schedule: 2 weeks primary 4 weeks secondary 2 weeks bottle conditioning MASH SCHEDULE: SINGLE INFUSION: Sacch' Rest: 152° F for 60 minutes Mashout: 170° F for 10 minutes (optional) BOIL ADDITIONS & TIMES: 1 oz. Hallertau hops - 30 minutes YEAST: DRY YEAST (default): Fermentis Saflager W-34/70 (optimum temperature: 53° F - 59° F) LIQUID YEAST OPTION: Omega Yeast OYL-106 German Lager I (optimum temperature: 45° F - 68° F) Imperial Yeast L13 Global (optimum temperature: 46° F - 56° F) BOTTLING: Add 18g crystallized lime w/ priming sugar mixture.
케키	Blonde Ale	20 Litres	1.043	1.008	4.61	19.68	4.28 °L	176	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2025 5:40 AM Notes:
Wes Pils	Classic American Pilsner	10 Gallons	1.044	1.007	4.86	25.31	3.02 °L	176	0
Author: wesiht Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 6:01 PM Notes:
Cashmere Kolsch With Alt	No Profile Selected	310 Gallons	12.45	3.212	4.95	0	6.6 °L	176	0
Author: ConnorBarleywine Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 10:10 PM Notes:
Citra Session IPA	American IPA	5.5 Gallons	1.048	1.012	4.63	44.2	5.3 °L	176	1
Author: Boil Size: 6.88 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 5/8/2025 4:45 PM Notes:
Easy Kolsch	Kölsch	5.5 Gallons	1.045	1.008	4.94	21.83	3.73 °L	176	0
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 3/7/2025 1:35 AM Notes:
Chainring Tattoo	Oatmeal Stout	2.5 Gallons	1.055	1.018	4.82	34.83	34.61 °L	176	0
Author: cassa Boil Size: 2.7 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2016 12:50 AM Notes: Starting point was Yooper's Oatmeal Stout. Replaced some of the darker malts with midnight wheat, oats with oat malt.
AMBAR SMASH Keptinis 121224	No Profile Selected	60 Litres	1.047	1.009	4.96	15.06	3.48 °L	176	0
Author: oicangisiul Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2024 6:06 PM Notes: tRATAMIENTO 2kg PILSEN FINO SACARIFICADO, CARAMELIZADO HORNO. MACERACION CONTINUA. DECOCION 3 GDX @ 60ºC, SUBIR HASTA 68ºC 1º MACERACION.
Awesome Recipe	Standard/Ordinary Bitter	19 Litres	1.05	1.012	4.99	0	4.12 °L	176	0
Author: Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 12:37 AM Notes:
DARK LAGER 2	Munich Dunkel	42 Litres	1.043	1.007	4.7	24.6	25.8 °L	176	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 2:39 AM Notes:
Edna	Munich Helles	22 Litres	1.043	1.007	4.64	28.83	5.23 °L	176	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 8:45 AM Notes:
Redrum Lager	No Profile Selected	11 Gallons	1.044	1.009	4.69	11.94	9.76 °L	176	0
Author: Boil Size: 11.76 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 3:41 PM Notes:
Awesome Recipe	No Profile Selected	217 Gallons	11.885	3.061	4.71	10.02	2.98 °L	176	0
Author: Boil Size: 272 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 2:46 PM Notes:
Plk Neipa	Specialty IPA: New England IPA	60 Litres	1.049	1.012	4.79	16.81	6.56 °L	176	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 1:05 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.72	0	3.81 °L	176	0
Author: Boil Size: 3.5 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2023 12:15 PM Notes:
Awesome Recipe	Weissbier	20 Litres	1.044	1.008	4.72	38.92	2.12 °L	176	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2023 3:55 AM Notes:
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