Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MOSIPA SB	Specialty IPA: Black IPA	2.5 Gallons	1.071	1.016	7.18	88.55	30 °L	41	0
Author: Marty Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 3/24/2025 8:55 PM Notes:
Citra Smash DIPA	American IPA	10 Gallons	1.094	1.025	8.98	67.98	7.94 °L	41	0
Author: Boil Size: 11.78 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.4 oz Creation Date: 5/1/2025 11:11 PM Notes:
Old Rasputin	Imperial Stout	5 Gallons	1.095	1.023	9.56	86.85	35.49 °L	41	0
Author: Pcroas Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 10:50 PM Notes: 1. Strike 6 gallons of water at 165°F. 2. Mash at a temperature of 152°F. 3. Vorlauf until the runnings are clear. 4. Sparge the grains to obtain a total of 6.5 gallons of wort. 5. Boil for 60 minutes. 6. Ferment at 64°F for 7 days, then allow the temperature to rise to 70°F and hold until fermentation is complete. 7. Cold crash at 32°F. 8. Carbonate to 2.25 volumes.
Four-Stroke Strength	Belgian Dark Strong Ale	5 Gallons	1.108	1.018	11.75	20.88	20.56 °L	41	1
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 4:24 PM Notes:
Blonde Berry Braggot	Braggot	5.5 Gallons	1.114	1.021	12.18	26.23	6.62 °L	41	0
Author: Xwife Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2025 3:44 PM Notes: Full 2L starter made from OYL 401 - Sundew. this yeast seems to make a large Krausen Wildberry Honey from Honey Blossom added after primary. After primary, Add honey gradually through dry hop port along with nutrient to preserve honey aromas. Amburana Wood Spiral, .25 inches add to kegging. Yes, a quarter inch. woops! forgot the wood Note:Amylo is optional, honey can dry this good. Amylo300 minimum dose per sheet is .2g/ml per 5gallon. Going to use half that at .1g and dose in fermenter to drop FG a little
Brown Luther	No Profile Selected	5.5 Gallons	1.08	1.007	9.56	95.08	13.17 °L	41	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 6:56 PM Notes:
Winnie The Pooh	Belgian Tripel	20 Litres	1.078	1.021	7.48	25.05	6 °L	41	0
Author: Boil Size: 21.29 Litres Boil Time: 10 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 1:16 PM Notes:
Tempus Fugit	Imperial Stout	11 Gallons	1.083	1.02	8.31	61.5	43.79 °L	41	2
Author: Mikerobrewer Boil Size: 12.63 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 2:53 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	50 Litres	1.082	1.025	7.51	20.68	4.74 °L	41	0
Author: maicol Boil Size: 56.43 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.35 bar Creation Date: 4/3/2025 12:37 AM Notes:
NEIPA - 5 Gallon	Specialty IPA: New England IPA	5 Gallons	1.067	1.013	7.16	33.91	8.01 °L	41	0
Author: Buckeye BrewCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 6:04 PM Notes:
サイオウガウマ　IPA	Double IPA	300 Litres	1.071	1.013	7.56	42.21	5.72 °L	41	0
Author: kanade Boil Size: 309.68 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2023 3:25 AM Notes:
Smoky Brown Ale #2	Dark Mild	11 Litres	1.079	1.02	7.76	32.26	32.17 °L	41	0
Author: Boil Size: 16.84 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 8:43 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.132	1.031	13.23	0	6.98 °L	41	0
Author: Krog Ers Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 6:18 PM Notes:
Awesome Recipe	English IPA	500 Litres	1.072	1.015	7.5	0	4.18 °L	41	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 11:03 AM Notes:
Moui Wowie	No Profile Selected	682 Gallons	1.084	1.019	8.45	55.66	6.01 °L	41	0
Author: Boil Size: 700.3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 9:35 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.111	1.028	10.92	0	43.97 °L	41	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2024 9:47 PM Notes:
Awesome Recipe	No Profile Selected	530 Gallons	1.103	1.026	10.19	0	5.7 °L	41	0
Author: Boil Size: 660 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 12:29 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1	1	0.01	0	0.55 °L	40	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2025 5:11 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.008	1.002	0.81	0	1.58 °L	40	0
Author: HuvBrauHaus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 12:25 PM Notes:
Awesome Recipe	No Profile Selected	550 Litres	1.005	1.005	0	0	0.35 °L	40	0
Author: BeerLabBruno Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 11:06 AM Notes:
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