|
Big Wave
|
Blonde Ale
|
21 Litres |
1.045 |
1.011 |
4.41 |
0 |
4.91 °L
|
148 |
0 |
|
|
|
| Boil
Size: 26.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 5:03 AM |
| Notes: |
|
|
New Lager 9/25/25
|
Classic American Pilsner
|
5 Gallons |
1.04 |
1.007 |
4.33 |
9.39 |
2.55 °L
|
148 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2025 10:08 PM |
| Notes: |
|
|
Little Pearl
|
Sweet Stout
|
440 Litres |
1.044 |
1.011 |
4.3 |
22.22 |
32.59 °L
|
148 |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 5:49 AM |
| Notes: |
|
|
Session Brown Ale
|
British Brown Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.53 |
49.56 |
32.74 °L
|
148 |
1 |
|
|
|
| Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 7/2/2025 12:44 AM |
| Notes: |
|
|
IPA
|
No Profile Selected |
1000 Litres |
1.04 |
1.007 |
4.41 |
20.21 |
9.43 °L
|
148 |
0 |
|
|
|
| Boil
Size: 1080 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 12:39 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
28 Gallons |
1.048 |
1.012 |
4.68 |
11.32 |
3.58 °L
|
148 |
0 |
|
|
|
| Boil
Size: 30.45 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 8:57 PM |
| Notes: |
|
|
American Amber Ale
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.66 |
19.24 |
10.63 °L
|
148 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 12:41 AM |
| Notes: |
|
|
Lutra Blonde H6
|
International Pale Lager
|
21.5 Litres |
1.043 |
1.009 |
4.52 |
18.73 |
6.49 °L
|
148 |
0 |
|
|
|
| Boil
Size: 27.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: BrownSugar |
Priming Amount: 144.4 g |
Creation
Date: 4/7/2025 12:59 AM |
Notes: brewed on April 6th 2025.
Bottled 22X50cl on April 14th 2025.
145g brown sugar diluted in boiling water added in fermenter.
Fermentation finished in 48H. let yeast work 5 more days. |
|
|
Easy Ale
|
No Profile Selected |
20 Litres |
1.043 |
1.009 |
4.49 |
18.19 |
9.09 °L
|
148 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 3:04 AM |
| Notes: |
|
|
Mitches Esb
|
Best Bitter
|
33 Gallons |
1.048 |
1.012 |
4.75 |
34.75 |
10.12 °L
|
148 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 5:54 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3000 Litres |
1.045 |
1.011 |
4.41 |
16.67 |
3.35 °L
|
148 |
0 |
|
|
|
| Boil
Size: 3700 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2023 8:32 AM |
| Notes: |
|
|
The Batterer
|
Blonde Ale
|
21 Litres |
1.044 |
1.009 |
4.57 |
49.03 |
5.01 °L
|
148 |
3 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 1:49 AM |
| Notes: |
|
|
Hammer Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.54 |
35.35 |
8.07 °L
|
148 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 4:02 PM |
| Notes: |
|
|
Altbeirnate Reality
|
Altbier
|
6 Gallons |
1.048 |
1.014 |
4.45 |
38.49 |
12.14 °L
|
148 |
0 |
|
|
|
| Boil
Size: 8.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/7/2024 3:18 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
12 Gallons |
11.793 |
3.117 |
4.63 |
19.46 |
2.92 °L
|
148 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 10.5 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 5:16 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.046 |
1.011 |
4.52 |
0 |
3.27 °L
|
148 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 6:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Festbier
|
16 Gallons |
1.047 |
1.012 |
4.65 |
0 |
8.6 °L
|
148 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 10:32 PM |
| Notes: |
|
|
Luke Test
|
American Pale Ale
|
48 Litres |
1.041 |
1.007 |
4.4 |
50.27 |
5.15 °L
|
148 |
0 |
|
|
|
| Boil
Size: 54.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 11:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
620 Litres |
1.046 |
1.011 |
4.52 |
0 |
4.65 °L
|
148 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 5:16 PM |
| Notes: |
|
|
Trial And Error
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.58 |
40.59 |
6.69 °L
|
148 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 9:23 PM |
| Notes: |
|
|
|
|