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Ston Recipe #1
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No Profile Selected |
5 Litres |
1.086 |
1.017 |
9.06 |
0 |
20.44 °L
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169 |
0 |
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| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 8:12 AM |
| Notes: |
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FRCC Purpose
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Sweet Stout
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155 Gallons |
1.06 |
1.014 |
6.02 |
28.3 |
39.83 °L
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169 |
0 |
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| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 7:19 PM |
| Notes: |
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Appalachian Ale
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American Pale Ale
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5.5 Gallons |
1.056 |
1.016 |
5.23 |
40.2 |
8.85 °L
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169 |
1 |
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Author:
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 10/2/2025 7:29 PM |
Notes: 1.6 Grist Ratio
Add mulberry and sorghum in the last 10 minutes of the boil |
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New Lager 9/25/25
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Classic American Pilsner
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5 Gallons |
1.04 |
1.007 |
4.33 |
9.39 |
2.55 °L
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169 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2025 10:08 PM |
| Notes: |
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Belgian IPA Houblon Chouffe
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Specialty IPA: Belgian IPA
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1 Gallons |
1.077 |
1.01 |
8.79 |
79.17 |
3.86 °L
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169 |
0 |
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| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 12:13 AM |
Notes: Add twice:
1lb sugar in 0.5 qt water (because 1lb water = 0.48qt)
every 2-3 days into fermentation
1.5L starter no decant --> 300B cells
Only about 4.7G into fermenter (plus .4G starter plus .25G sugar/water additions)
Should be 1.062 into fermenter before the extra 2lb sugar
Fermentis - Safale - American Ale Yeast US-05
Wyeast - Belgian Ardennes 3522
Fermentis - Safbrew - Abbaye Yeast BE-256
Fermentis - Safbrew - Specialty Ale Yeast T-58
Fermentis - Safale - English Ale Yeast S-04
Wyeast - Trappist High Gravity 3787
Mangrove Jack - Belgian Ale Yeast M41
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Fermentis - Safbrew - General/Belgian Yeast S-33
White Labs - Abbey Ale Yeast WLP530 |
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Honey Fruity Pale Ale
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Blonde Ale
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9 Litres |
1.033 |
1.007 |
3.49 |
72.87 |
17.96 °L
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169 |
0 |
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| Boil
Size: 16.32 Litres |
Boil Time: 75 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 400 g |
Creation
Date: 5/15/2025 7:23 AM |
| Notes: |
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Mango PA
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Experimental Beer
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5 Litres |
1.046 |
1.011 |
4.54 |
39.86 |
3.75 °L
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169 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 1:23 AM |
| Notes: |
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Soda
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No Profile Selected |
80 Gallons |
1.04 |
1 |
5.28 |
0 |
0 °L
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169 |
0 |
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| Boil
Size: 80 Gallons |
Boil Time: 1 |
Boil Gravity: 1.04 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 6:00 PM |
| Notes: |
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Neipa
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Specialty IPA: New England IPA
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15 Litres |
1.058 |
1.012 |
6.01 |
22.72 |
5.02 °L
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169 |
0 |
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| Boil
Size: 18.35 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2025 9:34 AM |
| Notes: |
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Nelson, Mo, Rakau
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No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.27 |
53.83 |
3.83 °L
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169 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 3:50 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.25 Gallons |
1.115 |
1.029 |
11.28 |
0 |
15.55 °L
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169 |
0 |
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2022 10:19 PM |
| Notes: |
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Rice Burner English Pale
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No Profile Selected |
5.5 Gallons |
1.042 |
1.008 |
4.43 |
59.19 |
6.28 °L
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169 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 5:27 PM |
| Notes: Excellent. Will make again. |
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Awesome Recipe
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No Profile Selected |
12 Litres |
1.069 |
1.017 |
6.74 |
0 |
6.38 °L
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169 |
0 |
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| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2024 6:24 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.084 |
1.021 |
8.27 |
0 |
11.33 °L
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169 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 1:57 PM |
| Notes: |
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Awesome Recipe
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American Porter
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8 Litres |
1.055 |
1.014 |
5.46 |
0 |
4.5 °L
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169 |
0 |
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| Boil
Size: 13.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 12:19 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.44 |
0 |
3.62 °L
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169 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 3:02 PM |
| Notes: |
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Sleep Now In The Fire- Winter Seasonal
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No Profile Selected |
5 Gallons |
1.096 |
1.024 |
9.42 |
52 |
15.39 °L
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169 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 7:02 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.72 |
0 |
3.81 °L
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169 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 12:15 PM |
| Notes: |
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Awesome Recipe
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Blonde Ale
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5.5 Gallons |
1.06 |
1.011 |
6.41 |
37.3 |
6.56 °L
|
169 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2023 12:02 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
9 Litres |
1.041 |
1.01 |
4.02 |
0 |
14.6 °L
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169 |
0 |
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| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 12:57 PM |
| Notes: |
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