Support Your Crew - Lemongrass Thai Wheat - 2.5 Gallon
|
Weissbier
|
2.5 Gallons |
1.052 |
1.013 |
5.13 |
11.94 |
3.59 °L
|
78 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 6:50 PM |
Notes: |
|
Noble Hop Pilsner
|
German Pilsner (Pils)
|
120 Gallons |
1.05 |
1.011 |
5.09 |
16.64 |
3.38 °L
|
78 |
0 |
|
|
Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 1:16 PM |
Notes: |
|
Rothaus Pils Tannenzäpfle
|
German Pilsner (Pils)
|
15 Litres |
1.046 |
1.008 |
5.05 |
39.86 |
3.29 °L
|
78 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 12:16 PM |
Notes: |
|
XPA
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.006 |
5.29 |
58.53 |
3.43 °L
|
78 |
0 |
|
Author:
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|
Passing Time
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 6:13 PM |
Notes: |
|
FestB
|
Festbier
|
5.25 Gallons |
1.054 |
1.015 |
5.17 |
30.16 |
5.49 °L
|
78 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 8:27 PM |
Notes: |
|
Test-Lager_histoire_2
|
International Pale Lager
|
21 Litres |
1.049 |
1.01 |
5.09 |
19.24 |
8.31 °L
|
78 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 4/3/2025 7:36 PM |
Notes: |
|
3bbl Mexican Lager
|
International Pale Lager
|
112 Gallons |
12.61 |
3.212 |
5.04 |
22.51 |
3.41 °L
|
78 |
0 |
|
|
Boil
Size: 127.9 Gallons |
Boil Time: 75 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 6:54 PM |
Notes: |
|
Friendly Heifenweizen
|
Weizen/Weissbier
|
279 Gallons |
1.052 |
1.013 |
5.09 |
8.84 |
6.96 °L
|
78 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 5:10 PM |
Notes: |
|
PALE ALE
|
No Profile Selected |
550 Litres |
1.048 |
1.009 |
5.22 |
31.73 |
7.09 °L
|
78 |
0 |
|
|
Boil
Size: 626.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 3:11 AM |
Notes: |
|
NZ Pilsner
|
Czech Premium Pale Lager
|
26 Litres |
1.05 |
1.011 |
5.09 |
32.62 |
3.37 °L
|
78 |
0 |
|
|
Boil
Size: 34.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 2:07 PM |
Notes: |
|
Empty The Freezer IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.056 |
1.017 |
5.11 |
132.31 |
7.84 °L
|
78 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 4:01 PM |
Notes: |
|
Skinner Bock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.047 |
1.008 |
5.17 |
61.86 |
23.18 °L
|
78 |
0 |
|
|
Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 45 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/3/2025 6:06 PM |
Notes: |
|
Nipa
|
Blonde Ale
|
10.5 Litres |
1.05 |
1.01 |
5.32 |
16.7 |
6.18 °L
|
78 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 5:08 PM |
Notes: |
|
ミチェラーダ
|
No Profile Selected |
580 Litres |
1.048 |
1.008 |
5.18 |
0.42 |
3.34 °L
|
78 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.09 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 6:04 AM |
Notes: 黒麹 17Kg マッシュイン
甘酒(黒麹) 3倍のお湯(65度)で合わせる
3kg麹 お湯12L
ホットサイド
イカ墨 100 g
トマトペースト 24.8kg
そばだし 6kg
コンソメ 1kg
ガーリックパウダー100g
ピパーツ 13g
トマトジュース10800ml
タバスコ 350g
ウスターソース 1800ml
醤油 3600ml
タンカン果汁 2500ml
シークヮーサー果汁 2500ml
島唐辛子 8g
9:00マッシュイン
9:15マッシュ投入終わり
マッシュPH5.08
10:25 マッシュアウト PH5.10
10:50移送開始
一番搾り PH5.11 18.3
11:15 煮沸開始 600L PH5.10 16.5
12:30 煮沸完了 580L PH5.11 1.064
移送完了 560L. PH 5.12 1.066 |
|
Dirk's Belgian Pale Ale 2025
|
Belgian Pale Ale
|
23 Litres |
1.054 |
1.014 |
5.35 |
23.9 |
9.52 °L
|
78 |
1 |
|
|
Boil
Size: 29.18 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 167.3 g |
Creation
Date: 1/20/2025 9:51 PM |
Notes: Grains treated with 2% by weight water with 25 ppm Sodium Meta Bisulfite, just before grinding.
Mash water boiled before use to reduce oxygen level. Sodium Meta Bisulfite (Campden tabs) added as powder @ 50 ppm to prevent Hot Side Oxidation (will add 11.6 ppm Na+ and 40.5 ppm SO3- aq to water profile)
Add 5 drops Fermcap S prior to boil.
Make 2.5 L starter
Cool wort to 19 C (66F) before pitching yeast
|
|
Cream-ish Ale
|
Cream Ale
|
4.5 Gallons |
1.052 |
1.012 |
5.3 |
10.78 |
3.15 °L
|
78 |
0 |
|
|
Boil
Size: 6.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 4.3 oz |
Creation
Date: 1/17/2025 2:41 AM |
Notes: |
|
Moose Drool Clone
|
American Brown Ale
|
2 Gallons |
1.052 |
1.013 |
5.26 |
23.99 |
24.62 °L
|
78 |
0 |
|
|
Boil
Size: 3.08 Gallons |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2025 10:40 PM |
Notes: |
|
Amarillo Pale Ale
|
No Profile Selected |
12 Litres |
1.049 |
1.011 |
5.04 |
41.96 |
7.04 °L
|
78 |
0 |
|
|
Boil
Size: 15.32 Litres |
Boil Time: 50 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 8:43 PM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
21 Litres |
1.053 |
1.013 |
5.2 |
0 |
3.3 °L
|
78 |
0 |
|
|
Boil
Size: 29.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 10:09 AM |
Notes: |
|
#49 McNutty Brown Ale
|
American Brown Ale
|
6.5 Gallons |
1.052 |
1.012 |
5.3 |
35.93 |
18.69 °L
|
78 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 5:37 PM |
Notes: |
|
|
|