Homebrew Beer Recipes

Page 15331 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Royal Oak Helles	No Profile Selected	5.5 Gallons	1.046	1.008	4.98	0	4.25 °L	78	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2025 4:32 AM Notes:
Raspberry Dunkleweizen	Dunkles Weissbier	5.5 Gallons	1.054	1.013	5.39	13.42	21.3 °L	78	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/21/2025 4:45 AM Notes:
Emma's Brew	American Pale Ale	5 Gallons	1.056	1.014	5.55	47.01	5.8 °L	78	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2025 2:01 PM Notes:
Coffee Stout	Oatmeal Stout	5 Litres	1.075	1.016	7.79	45.59	20.98 °L	78	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2025 2:54 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.049	1.009	5.32	19.79	6.49 °L	78	0
Author: Boil Size: 28.95 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 2:14 PM Notes:
First NEIPA	Specialty IPA: New England IPA	20 Litres	1.065	1.018	6.22	41.5	4.02 °L	78	0
Author: Boil Size: 26.43 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 1:59 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	5 Gallons	1.056	1.015	5.37	36.29	8.19 °L	78	0
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 8:07 PM Notes: Steep grain in 1.5 gal of 153°F (67°C) water for 30 minutes, then raise the temperature to 168°F (76°C). Remove the bag, rinse the grains, add 4 gal, bring to a boil and add hops addition. 60 min boil 4 days dry hop
Mango Passion Fruit	No Profile Selected	5.5 Gallons	1.045	1.008	4.74	19.32	4.09 °L	78	0
Author: tpennel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/28/2025 10:08 AM Notes:
STORE APPLE W/ PEAR	Common Cider	5.5 Gallons	1.017	1	2.2	0	0.02 °L	78	1
Author: heckle48 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 6:00 AM Notes:
Test-Lager_histoire_2	International Pale Lager	21 Litres	1.049	1.01	5.09	19.24	8.31 °L	78	0
Author: ordi étienne Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 4/3/2025 7:36 PM Notes:
Ginger Hop Water	No Profile Selected	1 Gallons	1.012	1	1.51	10.71	0 °L	78	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 1:22 AM Notes:
APM Citra	American IPA	25 Litres	1.051	1.01	5.38	0	4.71 °L	78	0
Author: albertpareja33@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 7:28 PM Notes:
Amber 2	Märzen	6 Gallons	1.056	1.004	6.82	32.74	8.36 °L	78	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 3:13 PM Notes:
Liffey Irish Stout	Dry Stout	25 Litres	1.043	1.01	4.33	34.06	39.63 °L	78	0
Author: Bunny Hop Brewing Boil Size: 29.45 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 116.3 g Creation Date: 2/10/2025 10:06 AM Notes:
Extract Lager	Czech Pale Lager	5.5 Litres	1.049	1.008	5.45	19.9	3.83 °L	78	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 12:52 PM Notes: pressurized fermentation around 14psi xiii diluted with distilled water - 2:5
Virginia Short Term Visit IPA	American IPA	5.25 Gallons	1.058	1.012	6.08	62.12	7.93 °L	78	0
Author: dmotuba Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 6:00 PM Notes:
Belgian Strong IPA	No Profile Selected	5 Gallons	1.101	1.021	10.47	39.17	3.86 °L	78	0
Author: CuriousShadow Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 4:49 PM Notes:
Seltzer Essai #3	No Profile Selected	18 Litres	1.041	1.003	5	0	1.54 °L	77	0
Author: rachellebeau Boil Size: 18.95 Litres Boil Time: 10 Boil Gravity: 1.039 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 3:14 PM Notes:
Dopplebock Extract	No Profile Selected	5.5 Gallons	1.077	1.015	8.14	18.74	18.74 °L	77	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2024 8:35 PM Notes:
DoppleBock	No Profile Selected	4 Gallons	1.083	1.024	7.67	21.38	14.04 °L	77	0
Author: Menzel/Kaz Brewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 8:37 PM Notes:
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